Identification and modelling of different removal modes in the cleaning of a model food deposit

Chemical Engineering Science

Volumn 61, Issue 22, 2006, Pages 7528-7534

  Liu, W ^a   Zhang, Z ^a   Fryer, P J ^a  

^a UNIVERSITY OF BIRMINGHAM   (United Kingdom)

Author keywords

Cleaning; Food processing; Hygiene; Surface energy

Indexed keywords

CLEANING; IDENTIFICATION (CONTROL SYSTEMS); INTERFACIAL ENERGY; MATHEMATICAL MODELS;

DEPOSIT DEPOSIT BONDS; FOOD DEPOSITS; HYGIENE;

FOOD PROCESSING;

CLEANING; FOOD PROCESSING; IDENTIFICATION (CONTROL SYSTEMS); INTERFACIAL ENERGY; MATHEMATICAL MODELS;

EID: 33750458044     PISSN: 00092509     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.ces.2006.08.045     Document Type: Article

References (24)

1. Baier R.E. Adsorption of Micro-organisms to Surface (1980), Wiley Interscience, New York pp. 59-104
2. Bott T.R. Fouling of Heat Exchangers (1995), Elsevier, New York
3. Chen M.J., Zhang Z., and Bott T.R. Direct measurement of the adhesive strength of biofilms in pipes by micromanipulation. Biotechnology Techniques 12 (1998) 875-880
4. Chew J.Y.M., Cardoso S.S.S., Paterson W.R., and Wilson D.I. CFD studies of dynamic gauging. Chemical Engineering Science 59 (2004) 3381-3398
5. Christian, G.K., 2004. Cleaning of carbohydrate and dairy protein deposits. Ph.D. Thesis, University of Birmingham, UK.
6. Christian, G.K., Fryer, P.J., 2004. The balance between chemical and physical effects in the cleaning of milk fouling deposits. In: Watkinson, P., Muller-Steinhagen, H. (Eds.), Heat Exchanger Fouling and Cleaning: Fundamentals and Applications. 〈http://services.bepress.com/cgi/viewcontent.cgi?article=1022&context=eci/heatexchanger〉.
7. Gillham C.R., Fryer P.J., Hasting A.P.M., and Wilson D.I. Enhanced cleaning of whey protein soils using pulsed flows. Journal of Food Engineering 46 (2000) 199-209
8. Jensen B.B.B., and Friis A. Critical wall shear stress for the EHEDG test method. Chemical Engineering and Processing 43 (2004) 831-840
9. Jensen B.B.B., and Friis A. Prediction of flow in mix-proof valve by use of CFD-validation by LDA. Journal of Food Process Engineering 27 (2004) 65
10. Lelièvre C., Legentilhomme P., Gaucher C., Legrand J., Faille F., and Bénézech T. Cleaning in place: effect of local wall shear stress variation on bacterial removal from stainless steel equipment. Chemical Engineering Science 57 (2002) 1287-1297
11. Liu W., Christian G.K., Zhang Z., and Fryer P.J. Development and use of a micromanipulation technique for measuring the force required to disrupt and remove fouling deposits. Transactions of IChemE C 80 (2002) 286-291
12. Liu W., Christian G.K., Zhang Z., and Fryer P.J. Direct measurement of the force required to disrupt and remove fouling deposits of whey protein concentrate. International Dairy Journal 16 (2006) 164-172
13. Liu W., Ab. Aziz N., Zhang Z., and Fryer P.J. Quantification of the cleaning of egg albumin deposits using micromanipulation and direct observation techniques. Journal of Food Engineering 78 (2007) 217-224
14. Müller-Steinhagen H., and Zhao Q. Investigation of low fouling surface alloys made by ion implantation technology. Chemical Engineering Science 52 (1997) 3321-3332
15. Rosmaninho R., and Melo L. Calcium phosphate deposition from simulated milk ultrafiltrate on different stainless steel-based surfaces. International Dairy Journal 16 (2006) 81-87
16. Santos O., Nylander T., Rosmaninho R., Rizzo G., Yiantsios S., Andritsos N., Karabelas A., Müller-Steinhagen H., Melo L., Boulangé-Petermann L., Gabet C., Braem A., TrägÅrdh C., and Paulsson M. Modified stainless steel surfaces targeted to reduce fouling-surface characterization. Journal of Food Engineering 64 (2004) 63-79
17. Tuladhar T.R., Paterson W.R., Macleod N., and Wilson D.I. Development of a novel non-contact proximity gauging techniques of soft deposits and its application in fouling studies. The Canadian Journal of Chemical Engineering 78 (2000) 935-947
18. Watkinson, P., Müller-Steinhagen, H., Malayeri, M.R., (Eds.), 2004. Heat Exchanger Fouling and Cleaning: Fundamentals and Applications. Conference proceedings available online at 〈http://services.bepress.com/eci/heatexchanger/〉.
19. Wilson, D.I., Fryer, P.J., Hasting, A.P.M., (Eds.), 1999. Fouling, cleaning and disinfection in food processing, '98. EUR 18804, Office for Official Publications for the European Communities, Luxembourg, 287pp.
20. Wilson, D.I., Fryer, P.J., Hasting, A.P.M., (Eds.), 2002. Fouling, cleaning and disinfection in food processing. Department of Chemical Engineering, University of Cambridge, UK, 263pp.
21. Zhao Q., and Liu Y. Modification of stainless steel surfaces by electroless Ni-P and small amount of PTFE to minimize bacterial adhesion. Journal of Food Engineering 72 (2006) 266-272
22. Zhao Q., Liu Y., Müller-Steinhagen H., and Liu G. Graded Ni-P-PTFE coatings and their potential applications. Surface and Coatings Technology 155 (2002) 279-284
23. Zhao Q., Wang S., and Müller-Steinhagen H. Tailored surface free energy of membrane diffusers to minimize microbial adhesion. Applied Surface Science 230 (2004) 371-378
24. Zhao Q., Liu Y., Wang C., Wang S., and Müller-Steinhagen H. Effect of surface free energy on the adhesion of biofouling and crystalline fouling. Chemical Engineering Science 60 (2005) 4858-4865