{A figure is presented}Calcium and Dairy Intakes of Adolescents Are Associated with Their Home Environment, Taste Preferences, Personal Health Beliefs, and Meal Patterns{A figure is presented}

Journal of the American Dietetic Association

Volumn 106, Issue 11, 2006, Pages 1816-1824

  Larson, Nicole I ^a   Story, Mary ^a   Wall, Melanie ^a   Neumark Sztainer, Dianne ^a  

^a NONE

Author keywords

[No Author keywords available]

Indexed keywords

BONE DENSITY CONSERVATION AGENT;

ADOLESCENT; ARTICLE; ATTITUDE TO HEALTH; CALCIUM INTAKE; CATERING SERVICE; CHILD NUTRITION; CROSS-SECTIONAL STUDY; DAIRY PRODUCT; DIET; EATING; ENVIRONMENT; FEEDING BEHAVIOR; FEMALE; FOOD PREFERENCE; HUMAN; MALE; PSYCHOLOGICAL ASPECT; QUESTIONNAIRE; SEX RATIO; SOCIOECONOMICS; STATISTICAL MODEL; TASTE; UNITED STATES;

ADOLESCENT; ADOLESCENT NUTRITION PHYSIOLOGY; ATTITUDE TO HEALTH; BONE DENSITY CONSERVATION AGENTS; CALCIUM, DIETARY; CROSS-SECTIONAL STUDIES; DAIRY PRODUCTS; DIET SURVEYS; EATING; ENVIRONMENT; FEMALE; FOOD HABITS; FOOD PREFERENCES; FOOD SUPPLY; HEALTH KNOWLEDGE, ATTITUDES, PRACTICE; HUMANS; LINEAR MODELS; MALE; MINNESOTA; QUESTIONNAIRES; SEX DISTRIBUTION; SOCIOECONOMIC FACTORS; TASTE;

EID: 33750437767     PISSN: 00028223     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.jada.2006.08.018     Document Type: Article

References (38)

1. US Department of Health and Human Services. Bone Health and Osteoporosis: A Report of the Surgeon General (2004), US Department of Health and Human Services, Office of the Surgeon General, Rockville, MD
2. US Department of Health and Human Services. Nutrition and Overweight. Healthy People 2010: Understanding and Improving Health. 2nd ed (2000), US Government Printing Office, Washington, DC November
3. Matkovic V., Landoll J., Badenhop-Stevens N., Ha E.Y., Crncevic-Orlic Z., Li B., and Goel P. Nutrition influences skeletal development from childhood to adulthood: A study of hip, spine, and forearm in female adolescents. J Nutr 134 (2004) 701S-705S
4. US Department of Health and Human Services, US Department of Agriculture. Dietary Guidelines for Americans, 2005. 6th ed. Available at: http://www.healthierus.gov/dietaryguidelines. Accessed August 1, 2006.
5. Neumark-Sztainer D., Story M., Dixon L.B., Resnick M.D., and Blum R.W. Correlates of inadequate consumption of dairy products among adolescents. J Nutr Educ Behav 29 (1997) 12-20
6. Neumark-Sztainer D., Story M., Hannan P., and Croll J. Overweight status and eating patterns among adolescents: Where do youths stand in comparison with the Healthy People 2010 objectives?. Am J Public Health 92 (2002) 844-851
7. Cavadini C. US adolescent food intake trends from 1965 to 1996. Arch Dis Child 83 (2000) 18-24
8. Rafiroiu A., Anderson E., Sargent R., and Evans A. Dietary practices of South Carolina adolescents and their parents. Am J Health Behav 26 (2002) 200-212
9. US Department of Agriculture, Agricultural Research Service. Food and Nutrient Intakes by Children, 1994-1996, 1998. ARS Food Surveys Research Group. 1999. Available at: http://www.barc.usda.gov/bhnrc/foodsurvey/home.htm. Accessed August 1, 2006.
10. Bowman S. Beverage choices of young females: Changes and impact on nutrient intakes. J Am Diet Assoc 102 (2002) 1234-1239
11. Grunbaum J.A., Kann L., Kinchen S., Ross J., Hawkins J., Lowry R., Harris W.A., McManus T., Chyen D., and Collins J. Youth risk behavior surveillance-United States, 2003. MMWR Surveill Summ 53 (2004) 1-96
12. Barr S.I. Associations of social and demographic variables with calcium intakes of high school students. J Am Diet Assoc 94 (1994) 260-266 269
13. Novotny R., Daida Y., Acharya S., Grove J., and Vogt T. Dairy intake is associated with lower body fat and soda intake with greater weight in adolescent girls. J Nutr 134 (2004) 1905-1909
14. Nowak M. The weight-conscious adolescent: Body image, food intake, and weight-related behavior. J Adolesc Health 23 (1998) 389-398
15. Johnson R., Panely C., and Wang M. Associations between the milk mothers drink and the milk consumed by their school-aged children. Fam Econ Nutr Rev 13 (2001) 27-36
16. Grove T., Douglass J., Heimbach J., DiRenzo D., and Miller G. Evaluation of maternal consumption of dairy products and its influence upon daughters' diets. FASEB J 13 (1999) A549
17. Hanson N., Neumark-Sztainer D., Eisenberg M., Story M., and Wall M. Associations between parental report of the home food environment and adolescent intakes of fruits, vegetables and dairy foods. Public Health Nutr 8 (2005) 77-85
18. Novotny R., Han J., and Biernacke I. Motivators and barriers to consuming calcium-rich foods among Asian adolescents in Hawaii. J Nutr Educ Behav 31 (1999) 99-104
19. Gillman M., Rifas-Shiman S., Frazier A., Rockett H.R., Camargo C.A., Field A.E., Berkey C.S., and Colditz G.A. Family dinner and diet quality among older children and adolescents. Arch Fam Med 9 (2000) 235-240
20. Neumark-Sztainer D., Hannan P., Story M., Croll J., and Perry C. Family meal patterns: Associations with sociodemographic characteristics and improved dietary intake among adolescents. J Am Diet Assoc 103 (2003) 317-322
21. Ortega R., Requejo A., Lopez-Sobaler A., Andres P., Quintas M.E., Navia B., Izquierdo M., and Rivas T. The imporance of breakfast in meeting daily recommended calcium intake in a group of schoolchildren. J Am Coll Nutr 17 (1998) 19-24
22. Nicklas T., Reger C., Myers L., and O'Neil C. Breakfast consumption with and without vitamin mineral supplement use favorably impacts daily nutrient intake of ninth-grade students. J Adolesc Health 27 (2000) 314-321
23. Affenito S., Thompson D., Barton B., Franko D., Daniels S., Obarzanek E., Schreiber G.B., and Striegel-Moore R.H. Breakfast consumption by African-American and white adolescent girls correlates positively with calcium and fiber intake and negatively with body mass index. J Am Diet Assoc 105 (2005) 938-945
24. Auld G., Boushey C., Bock M., Bruhn C., Gabel K., Gustafson D., Holmes B., Misner S., Novotny R., Peck L., Pelican S., Pond-Smith D., and Read M. Perspectives on intake of calcium-rich foods among Asian, Hispanic, and white preadolescent and female adolescents. J Nutr Educ Behav 34 (2002) 242-251
25. Harnack L., Stang J., and Story M. Soft drink consumption among US children and adolescents: Nutritional consequences. J Am Diet Assoc 99 (1999) 436-441
26. Baranowski T., Perry C., and Parcel G. How individuals, environments, and health behavior interact: Social Cognitive Theory. In: Lewis F. (Ed). Health Behavior and Health Education: Theory, Research and Practice. 3rd ed (2002), Jossey-Bass, San Francisco, CA 165-184
27. Neumark-Sztainer D., Falkner N., Story M., Perry C., Hannan P., and Mulert S. Weight-teasing among adolescents: Correlations with weight status and disordered eating behaviors. Int J Obes 26 (2002) 121-131
28. Neumark-Sztainer D., Story M., Hannan P., Perry C., and Irving L. Weight-related concerns and behaviors among overweight and nonoverweight adolescents: Implications for preventing weight-related disorders. Arch Pediatr Adolesc Med 156 (2002) 171-178
29. Neumark-Sztainer D., Wall M., Story M., and Perry C. Correlates of unhealthy weight control behaviors among adolescents: Implications for prevention programs. Health Psychol 22 (2003) 88-98
30. Rockett H., Breitenbach M., Frazier A., Witschi J., Wolf A.M., Field A.E., and Colditz G.A. Validation of a youth/adolescent food frequency questionnaire. Prev Med 26 (1997) 808-816
31. Rockett H., Wolf A., and Colditz G. Development and reproducibility of a food frequency questionnaire to assess diets of older children and adolescents. J Am Diet Assoc 95 (1995) 336-340
32. In: Lohman T., Roche A., and Martorell R. (Eds). Anthropometric Standardization Reference Manual (1988), Human Kinetics, Champaign, IL
33. Friedman L., and Wall M. Graphical views of suppression and multicollinearity in multiple linear regression. The American Statistician 59 (2005) 127-136
34. Rubin D. Multiple Imputation for Nonresponse in Surveys (1987), John Wiley, New York, NY
35. Novotny R., Han J.-S., and Biernacke I. Motivators and barriers to consuming calcium-rich foods among Asian adolescents in Hawaii. J Nutr Educ Behav 31 (1999) 99-104
36. Grimm G., Harnack L., and Story M. Factors associated with soft drink consumption in school-aged children. J Am Diet Assoc 104 (2004) 1244-1249
37. Skinner J., Carruth B., Bounds W., and Ziegler P. Children's food preferences: A longitudinal analysis. J Am Diet Assoc 102 (2002) 1638-1647
38. Wang M., Crawford P., and Bachrach L. Intakes of nutrients and foods relevant to bone health in ethnically diverse youths. J Am Diet Assoc 97 (1997) 1010-1013