Intakes of nutrients and foods relevant to bone health in ethnically diverse youths

Journal of the American Dietetic Association

Volumn 97, Issue 9, 1997, Pages 1010-1013

  Wang, May C ^a   Crawford, Patricia B ^c   Bachrach, Laura K ^b  

^a SAN JOSE STATE UNIVERSITY   (United States)

^b STANFORD UNIVERSITY SCHOOL OF MEDICINE   (United States)

^c UNIVERSITY OF CALIFORNIA   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

ADOLESCENT; ADULT; ARTICLE; ASIAN; BONE; CHILD; DIETARY INTAKE; ETHNIC DIFFERENCE; ETHNIC GROUP; FAT INTAKE; FEMALE; FOOD INTAKE; HUMAN; MAJOR CLINICAL STUDY; MALE; NEGRO; RACE DIFFERENCE; STATISTICAL ANALYSIS;

EID: 0030930202     PISSN: 00028223     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0002-8223(97)00243-5     Document Type: Article

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