Parameters characterizing acid-base equilibria between cell membrane and solution and their application to monitoring the effect of various factors on the membrane

Bioelectrochemistry

Volumn 69, Issue 2, 2006, Pages 142-147

  Dobrzynska, Izabela ^a   Skrzydlewska, Elzbieta ^b   Figaszewski, Zbigniew ^a,c  

^a UNIVERSITY OF BIALYSTOK   (Poland)

^b MEDICAL UNIVERSITY OF BIALYSTOK   (Poland)

^c UNIVERSITY OF WARSAW   (Poland)

Author keywords

Ethanol; Green tea; Liver cell; Surface charge density

Indexed keywords

GREEN TEA; LIVER CELL; SURFACE CHARGE DENSITY;

CELLS; ETHANOL; HYDROGEN; PH EFFECTS;

BIOLOGICAL MEMBRANES;

GREEN TEA EXTRACT; HYDROGEN; HYDROXYL GROUP; ION;

ACID BASE BALANCE; ACIDITY; ALCOHOL INTOXICATION; ANIMAL CELL; ANIMAL EXPERIMENT; ANIMAL MODEL; ARTICLE; CELL MEMBRANE POTENTIAL; CONTROLLED STUDY; ELECTRICAL PARAMETERS; ELECTROCHEMISTRY; LIVER CELL; LIVER CELL MEMBRANE; MONITORING; NONHUMAN; PH; RAT; SURFACE CHARGE; SURFACE PROPERTY; TEA;

ACID-BASE EQUILIBRIUM; ANIMALS; CELL MEMBRANE; CELLS, CULTURED; COMPUTER SIMULATION; ETHANOL; HEPATOCYTES; HYDROGEN-ION CONCENTRATION; MEMBRANE POTENTIALS; MODELS, BIOLOGICAL; PLANT EXTRACTS; RATS; RATS, WISTAR; TEA;

EID: 33750010427     PISSN: 15675394     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.bioelechem.2006.01.004     Document Type: Article

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