Conjugation of sodium caseinate and gum arabic catalyzed by transglutaminase

Journal of Agricultural and Food Chemistry

Volumn 54, Issue 19, 2006, Pages 7305-7310

  Flanagan, John ^a,b   Singh, Harjinder ^a  

^a MASSEY UNIVERSITY   (New Zealand)

^b Glanbia Innovation Centre   (Ireland)

Author keywords

Conjugates; Gum arabic; Light scattering; Milk protein; Size exclusion

Indexed keywords

CASEIN; GUM ARABIC; PROTEIN GLUTAMINE GAMMA GLUTAMYLTRANSFERASE;

ARTICLE; GEL CHROMATOGRAPHY; LIGHT; METABOLISM; RADIATION SCATTERING;

CASEINS; CHROMATOGRAPHY, GEL; GUM ARABIC; LIGHT; SCATTERING, RADIATION; TRANSGLUTAMINASES;

ACACIA SENEGAL;

EID: 33749653542     PISSN: 00218561     EISSN: None     Source Type: Journal    
DOI: 10.1021/jf061220k     Document Type: Article

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