Advances of liquid chromatographic determination of fumonisins; potential mycotoxins for humans

Current Pharmaceutical Analysis

Volumn 2, Issue 3, 2006, Pages 289-297

  Kushiro, Masayo ^a   Tanaka, Kenji ^a   Miyazaki, Shigeru ^b   Nagata, Tadahiro ^a  

^a NATIONAL FOOD RESEARCH INSTITUTE   (Japan)

^b NATIONAL INSTITUTE OF ANIMAL HEALTH   (Japan)

Author keywords

Analysis; Derivatization; Fluorescence; Fumonisin; Liquid chromatography; Mass spectrometry

Indexed keywords

FUMONISIN; MYCOTOXIN;

ASPERGILLUS; CANCER RISK; CHEMICAL ANALYSIS; CHEMICAL MODIFICATION; CHEMICAL STRUCTURE; ELECTROSPRAY MASS SPECTROMETRY; ENZYME LINKED IMMUNOSORBENT ASSAY; FLUORESCENCE ANALYSIS; FOOD CONTAMINATION; FOOD PROCESSING; FUNGAL STRAIN; GAS CHROMATOGRAPHY; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; HUMAN; LIGHT SCATTERING; LIQUID CHROMATOGRAPHY; NONHUMAN; PRIORITY JOURNAL; QUANTITATIVE ANALYSIS; REVIEW; SENSITIVITY AND SPECIFICITY; SOLID PHASE EXTRACTION; STRUCTURE ANALYSIS; SYNTHESIS; TANDEM MASS SPECTROMETRY; THIN LAYER CHROMATOGRAPHY; TOXIN ANALYSIS; ULTRAVIOLET RADIATION;

ANIMALIA; EQUIDAE; FUNGI; GIBBERELLA MONILIFORMIS; RODENTIA; SUIDAE; ZEA MAYS;

EID: 33746932920     PISSN: 15734129     EISSN: None     Source Type: Journal    
DOI: 10.2174/157341206777934617     Document Type: Review

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