Zeta potential and drop growth of oil in water emulsions stabilized with mesquite gum

Carbohydrate Polymers

Volumn 65, Issue 3, 2006, Pages 327-336

  Acedo Carrillo, J I ^a   Rosas Durazo, A ^a   Herrera Urbina, R ^a   Rinaudo, M ^c   Goycoolea, F M ^b   Valdez, M A ^a  

^a UNIVERSIDAD DE SONORA   (Mexico)

^b CENTRO DE INVESTIGACIÓN EN ALIMENTACIÓN Y DESARROLLO   (Mexico)

^c CENTRE DE RECHERCHES SUR LES MACROMOLÉCULES VÉGÉTALES CERMAV CNRS   (France)

Author keywords

Light scattering; Mesquite gum; Oil in water emulsions; Ostwald ripening; Zeta potential

Indexed keywords

MESQUITE GUM; OIL IN WATER EMULSIONS; OSTWALD RIPENING; ZETA POTENTIAL;

CONCENTRATION (PROCESS); HYDRODYNAMICS; LIGHT SCATTERING; SOILS; STABILITY; WATER;

EMULSIONS;

ACACIA SENEGAL; PROSOPIS;

EID: 33746754774     PISSN: 01448617     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.carbpol.2006.01.016     Document Type: Article

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