Children's dietary reporting accuracy over multiple 24-hour recalls varies by body mass index category

Nutrition Research

Volumn 26, Issue 6, 2006, Pages 241-248

  Baxter, Suzanne Domel ^a   Smith, Albert F ^b   Nichols, Michele D ^a   Guinn, Caroline H ^a   Hardin, James W ^a  

^a UNIVERSITY OF SOUTH CAROLINA   (United States)

^b CLEVELAND STATE UNIVERSITY   (United States)

Author keywords

Body mass index category; Children; Dietary recalls; Observations; Reporting accuracy; Sex

Indexed keywords

AGE; ARTICLE; BODY MASS; BODY WEIGHT; CONTROLLED STUDY; DIET; EATING; ERROR; FEMALE; FOOD INTAKE; HUMAN; INTERVIEW; MAJOR CLINICAL STUDY; MALE; MEASUREMENT; OBESITY; OUTCOME ASSESSMENT; PRIORITY JOURNAL; RACE; SCHOOL CHILD; SEX; VALIDATION STUDY;

EID: 33746651536     PISSN: 02715317     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.nutres.2006.05.005     Document Type: Article

References (59)

1. Dwyer J., Picciano M.F., and Raiten D.J. Future directions for what we eat in America-NHANES: the Integrated CSFII-NHANES. J Nutr 133 (2003) 576S-581S
2. Van Horn L.V., Stumbo P., Moag-Stahlberg A., Obarzanek E., Hartmuller V.W., Farris R.P., et al. The Dietary Intervention Study in Children (DISC): dietary assessment methods for 8- to 10-year-olds. J Am Diet Assoc 93 (1993) 1396-1403
3. Snetselaar L., Stumbo P., Chenard C., Ahrens L., Smith K., and Zimmerman B. Adolescents eating diets rich in either lean beef or lean poultry and fish reduced fat and saturated fat intake and those eating beef maintained serum ferritin status. J Am Diet Assoc 104 (2004) 424-428
4. Baranowski T., Henske J., Simons-Morton B., Palmer J., Tiernan K., Hooks P.C., et al. Dietary change for cardiovascular disease prevention among Black-American families. Health Educ Res 5 (1990) 433-443
5. Gortmaker S.L., Cheung L.W.Y., Peterson K.E., Chomitz G., Cradle J.H., Dart H., et al. Impact of a school-based interdisciplinary intervention on diet and physical activity among urban primary school children: Eat Well and Keep Moving. Arch Pediatr Adolesc Med 153 (1999) 975-983
6. Perry C.L., Mullis R.M., and Maile M.C. Modifying the eating behavior of young children. J Sch Health 55 (1985) 399-402
7. Baranowski T., Baranowski J., Cullen K.W., Marsh T., Islam N., Zakeri I., et al. Squire's Quest! Dietary outcome evaluation of a multimedia game. Am J Prev Med 24 (2003) 52-61
8. Cullen K.W., Himes J.H., Baranowski T., Pettit J., Stevens M., Slawson D.L., et al. Validity and reliability of a behavior-based food coding system for measuring fruit, 100% fruit juice, vegetable, and sweetened beverage consumption: results from the Girls' Health Enrichment Multisite Studies. Prev Med 38 (2004) S24-S33
9. Cullen K.W., Baranowski T., Baranowski J., Hebert D., and de Moor C. Pilot study of the validity and reliability of brief fruit, juice and vegetable screeners among inner city African-American boys and 17 to 20 year old adults. J Am Coll Nutr 18 (1999) 442-450
10. Field A.E., Colditz G.A., Fox M.K., Byers T., Serdula M., Bosch R.J., et al. Comparison of 4 questionnaires for assessment of fruit and vegetable intake. Am J Public Health 88 (1998) 1216-1218
11. Field A.E., Peterson K.E., Gortmaker S.L., Cheung L., Rockett H., Fox M.K., et al. Reproducibility and validity of a food frequency questionnaire among fourth to seventh grade inner-city school children: implications of age and day-to-day variation in dietary intake. Public Health Nutr 2 (1999) 293-300
12. Rockett H.R.H., Breitenbach M., Frazier A.L., Witschi J., Wolf A.M., Field A.E., et al. Validation of a youth/adolescent food frequency questionnaire. Prev Med 26 (1997) 808-816
13. Slater B., Philippi S.T., Fisberg R.M., and Latorre M.R.D.O. Validation of a semi-quantitative adolescent food frequency questionnaire applied at a public school in Sao Paulo, Brazil. Eur J Clin Nutr 57 (2003) 629-635
14. Speck B.J., Bradley C.B., Harrell J.S., and Belyea M.J. A food frequency questionnaire for youth: psychometric analysis and summary of eating habits in adolescents. J Adolesc Health 28 (2001) 16-25
15. Yaroch A.L., Resnicow K., Davis M., Davis A., Smith M., and Khan L.K. Development of a modified picture-sort food frequency questionnaire administered to low-income, overweight, African-American adolescent girls. J Am Diet Assoc 100 (2000) 1050-1056
16. Jensen J.K., Gustafson D., Boushey C.J., Auld G., Bock M.A., Bruhn C.M., et al. Development of a food frequency questionnaire to estimate calcium intake of Asian, Hispanic, and White youth. J Am Diet Assoc 104 (2004) 762-769
17. Baxter S.D., Thompson W.O., Litaker M.S., Frye F.H.A., and Guinn C.H. Low accuracy and low consistency of fourth-graders' school breakfast and school lunch recalls. J Am Diet Assoc 102 (2002) 386-395
18. Baxter S.D., Thompson W.O., and Davis H.C. Prompting methods affect the accuracy of children's school lunch recalls. J Am Diet Assoc 100 (2000) 911-918
19. Braam L.A., Ocke M.C., Bueno-de-Mesquita H.B., and Seidell J.C. Determinants of obesity-related underreporting of energy intake. Am J Epidemiol 147 (1998) 1081-1086
20. Johnson R.K., Soultanakis R.P., and Matthews D.E. Literacy and body fatness are associated with underreporting of energy intake in US low-income women using the multiple-pass 24-hour recall: a doubly labeled water study. J Am Diet Assoc 98 (1998) 1136-1140
21. Voss S., Kroke A., Klipstein-Grobusch K., and Boeing H. Is macronutrient composition of dietary intake data affected by underreporting? Results from the EPIC-Potsdam Study: European Prospective Investigation into Cancer and Nutrition. Eur J Clin Nutr 52 (1998) 119-126
22. Briefel R.R., Sempos C.T., McDowell M.A., Chien S., and Alaimo K. Dietary methods research in the Third National Health and Nutrition Examination Survey: underreporting of energy intake. Am J Clin Nutr 65 (1997) 1203S-1209S
23. Heitmann B.L., and Lissner L. Dietary underreporting by obese individuals-is it specific or non-specific?. BMJ 311 (1995) 986-989
24. Johnson R.K., Goran M.I., and Poehlman E.T. Correlates of over- and underreporting of energy intake in healthy older men and women. Am J Clin Nutr 59 (1994) 1286-1290
25. Klesges R.C., Eck L.H., and Ray J.W. Who underreports dietary intake in a dietary recall? Evidence from the Second National Health and Nutrition Examination Survey. J Consult Clin Psychol 63 (1995) 438-444
26. Pryer J.A., Vrijheid M., Nichols R., Kiggins M., and Elliot P. Who are the 'low energy reporters' in the Dietary and Nutritional Survey of British Adults?. Int J Epidemiol 26 (1997) 146-154
27. Livingstone M.B.E., and Robson P.J. Measurement of dietary intake in children. Proceed Nutr Society 57 (2000) 279-293
28. Bandini L.G., Cyr H., Must A., and Dietz W.H. Validity of reported energy intake in preadolescent girls. Am J Clin Nutr 65 (1997) 1138S-1141S
29. Champagne CM, Baker NB, DeLany JP, Harsha DW, Bray GA. Assessment of energy intake underreporting by doubly labeled water and observations on reported nutrient intakes in children. J Am Diet Assoc 1998;98:426-30, 33.
30. Kaskoun M.C., Johnson R.K., and Goran M.I. Comparison of energy intake by semiquantitative food frequency questionnaire with total energy expenditure by the doubly labeled water method in young children. Am J Clin Nutr 60 (1994) 43-47
31. O'Connor J., Ball E.J., Steinbeck K.S., Davies P.S.W., Wishart C., Gaskin K.J., et al. Comparison of total energy expenditure and energy intake in children aged 6-9 y. Am J Clin Nutr 74 (2001) 643-649
32. Perks S.M., Roemmich J.N., Sandow-Pajewski M., Clark P.A., Thomas E., Weltman A., et al. Alterations in growth and body composition during puberty: IV. Energy intake estimated by the Youth-Adolescent Food-Frequency Questionnaire: validation by the doubly labeled water method. Am J Clin Nutr 72 (2000) 1455-1460
33. Fisher J.O., Johnson R.K., Lindquist C., Birch L.L., and Goran M.I. Influence of body composition on the accuracy of reported energy intake in children. Obes Res 8 (2000) 597-603
34. Maffeis C., Schutz Y., Zaffanello M., Piccoli R., and Pinelli L. Elevated energy expenditure and reduced energy intake in obese prepubertal children: paradox of poor dietary reliability in obesity?. J Pediatr 124 (1994) 348-354
35. Smith A.F. Cognitive processes in long-term dietary recall. Vital and Health Statistics, Series 6, No. 4, (1991), National Center for Health Statistics, Hyattsville (Md)
36. Baxter S.D., Thompson W.O., and Davis H.C. Trading of food during school lunch by first- and fourth-grade children. Nutr Res 21 (2001) 499-503
37. Domel S.B., Baranowski T., Leonard S.B., Davis H., Riley P., and Baranowski J. Accuracy of fourth- and fifth-grade students' food records compared with school-lunch observations. Am J Clin Nutr 59 (1994) S218-S220
38. Lohman T.G., Roche A.F., and Martorell R. Anthropometric standardization reference manual (1988), Human Kinetics Books, Champaign (Ill) 1-8
39. Maternal and Child Health Bureau. Accurately weighing and measuring. Available at. http://depts.washington.edu/growth/ [accessed September 20, 2002; August 24, 2005; May 12, 2006]
40. Kuczmarski R.J., Ogden C.L., Guo S.S., and Bogus C.H. 2000 CDC growth charts for the United States: methods and development (2002), National Center for Health Statistics [Vital Health Stat 11(246)]
41. Centers for Disease Control and Prevention, US Department of Health and Human Services. BMI-body mass index: about BMI for children and teens. Available at. http://www.cdc.gov/nccdphp/dnpa/bmi/childrens_BMI/about_childrens_BMI.ht m [accessed August 30, 2005 and May 15, 2006]
42. National Center for Health Statistics. Prevalence of overweight among children and adolescents: United States, 1999-2002. Available at. http://www.cdc.gov/nchs/products/pubs/pubd/hestats/overwght99.htm [accessed May 15, 2006]
43. Mertz W. Food intake measurements: is there a "gold standard"?. J Am Diet Assoc 92 (1992) 1463-1465
44. Frank G.C. Taking a bite out of eating behavior: food records and food recalls of children. J Sch Health 61 (1991) 198-200
45. Simons-Morton B.G., and Baranowski T. Observation in assessment of children's dietary practices. J Sch Health 61 (1991) 204-207
46. US Department of Agriculture, Food and Nutrition Service. School Breakfast Program annual summary. Available at. http://www.fns.usda.gov/pd/sbsummar.htm [accessed October 12, 2005 and May 15, 2006]
47. US Department of Agriculture, Food and Nutrition Service. National School Lunch annual summary. Available at. http://www.fns.usda.gov/pd/slsummar.htm [accessed October 12, 2005 and May 15, 2006]
48. Caballero B., Davis S., Davis C.E., Ethelbah B., Evans M., Lohman T., et al. A school-based program for the primary prevention of obesity in American Indian children. J Nutr Biochem 9 (1998) 535-543
49. Weber J.L., Lytle L., Gittelsohn J., Cunningham-Sabo L., Heller K., Anliker J.A., et al. Validity of self-reported dietary intake at school meals by American Indian children: the Pathways Study. J Am Diet Assoc 104 (2004) 746-752
50. Smith A.F. Concerning the suitability of recordkeeping for validating and generalizing about reports of health-related information. Rev Gen Psychol 3 (1999) 133-150
51. Baxter S.D., Thompson W.O., Litaker M.S., Guinn C.H., Frye F.H.A., Baglio M.L., et al. Accuracy of fourth-graders' dietary recalls of school breakfast and school lunch validated with observations: in-person versus telephone interviews. J Nutr Educ Behav 35 (2003) 124-134
52. Baxter S.D., Thompson W.O., Smith A.F., Litaker M.S., Yin Z., Frye F.H.A., et al. Reverse versus forward order reporting and the accuracy of fourth-graders' recalls of school breakfast and school lunch. Prev Med 36 (2003) 601-614
53. Baglio M.L., Baxter S.D., Guinn C.H., Thompson W.O., Shaffer N.M., and Frye F.H.A. Assessment of interobserver reliability in nutrition studies that use direct observation of school meals. J Am Diet Assoc 104 (2004) 1385-1393
54. Buzzard M. 24-Hour dietary recall and food record methods. In: Willett W. (Ed). Nutritional epidemiology (1998), Oxford University Press, New York (NY) 50-73
55. Shaffer N.M., Baxter S.D., Thompson W.O., Baglio M.L., Guinn C.H., and Frye F.H.A. Quality control for interviews to obtain dietary recalls from children for research studies. J Am Diet Assoc 104 (2004) 1577-1585
56. Smith A.F., Jobe J.B., and Mingay D.J. Retrieval from memory of dietary information. Appl Cognit Psychol 5 (1991) 269-296
57. Koriat A., and Goldsmith M. Memory in naturalistic and laboratory contexts: distinguishing the accuracy-oriented and quantity-oriented approaches to memory assessment. J Exp Psychol Gen 123 (1994) 297-315
58. Koriat A., and Goldsmith M. Monitoring and control processes in the strategic regulation of memory accuracy. Psychol Rev 103 (1996) 490-517
59. Baxter S.D., Smith A.F., Guinn C.H., Thompson W.O., Litaker M.S., Baglio M.L., et al. Interview format influences the accuracy of children's dietary recalls validated with observations. Nutr Res 23 (2003) 1537-1546