Quality control for interviews to obtain dietary recalls from children for research studies

Journal of the American Dietetic Association

Volumn 104, Issue 10, 2004, Pages 1577-1585

  Shaffer, Nicole M ^b   Baxter, Suzanne Domel ^a   Thompson, William O ^b   Baglio, Michelle L ^b   Guinn, Caroline H ^b   Frye, Francesca H A ^b  

^a UNIVERSITY OF SOUTH CAROLINA   (United States)

^b NONE

Author keywords

[No Author keywords available]

Indexed keywords

ACCURACY; ANALYTICAL ERROR; CLINICAL PROTOCOL; DIETARY INTAKE; DIETITIAN; EVALUATION; FEEDBACK SYSTEM; FOOD; FREQUENCY ANALYSIS; HEALTH CARE ORGANIZATION; HEALTH SURVEY; HUMAN; HUMAN RELATION; INFORMATION DISSEMINATION; INFORMATION PROCESSING; INFORMED CONSENT; INTERVIEW; MEDICAL INFORMATION; MEDICAL RESEARCH; NUTRIENT; NUTRITIONAL REQUIREMENT; PARENTAL CONSENT; PRACTICE GUIDELINE; QUALITY CONTROL; RANDOMIZATION; RECORDING; RELIABILITY; REVIEW; SCHOOL; STANDARDIZATION; TELEPHONE; THEORETICAL MODEL; TIME;

EID: 4644340644     PISSN: 00028223     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.jada.2004.07.027     Document Type: Article

References (52)

1. C.W. Whitney, B.K. Lind, P.W. Wahl Quality assurance and quality control in longitudinal studies Epidemiol Rev. 20 1998 71 80
2. S. Edwards, M.L. Slattery, M. Mori, T.D. Berry, B.J. Caan, P. Palmer, J.D. Potter Objective system for interviewer performance evaluation for use in epidemiological studies Am J Epidemiol. 140 1994 1020 1028
3. G.C. Frank, A.T. Hollatz, L.S. Webber, G.S. Berenson Effect of interviewer recording practices on nutrient intake--Bogalusa Heart Study J Am Diet Assoc. 84 1984 1432 1439
4. K.S. Tippett Y.S. Cypel Design and Operation The Continuing Survey of Food Intakes by Individuals and the Diet and Health Knowledge Survey, 1994-96 1998 US Department of Agriculture Agricultural Research Service. No. 96-1
5. US Department of Health and Human Services Plan and Operation of the Third National Health and Nutrition Examination Survey, 1988-94 1994 National Center for Health Statistics, Vital and Health Statistics Hyattsville, MD DHHS Publication No. (PHS) 94-1308
6. Food Surveys Research Group. Frequently Asked Questions - HHS-USDA Dietary Survey Integration. http://www.barc.usda.gov/bhnrc/foodsurvey/ integrationfaq.html. Accessed June 24, 2002.
7. G.C. Frank, G.S. Berenson, L.S. Webber Dietary studies and the relationship of diet to cardiovascular disease risk factor variables in 10-year old children - The Bogalusa Heart Study Am J Clin Nutr. 31 1978 328 340
8. E. Obarzanek, S.Y.S. Kimm, B.A. Barton, L. Van Horn, P.O. Kwiterovich Jr., D.G. Simons-Morton, S.A. Hunsberger, N.L. Lasser, A.M. Robson, F.A. Franklin Jr., R.M. Lauer, V.J. Stevens, L.A. Friedman, J.F. Dorgan, M.R. Greenlick Long-term safety and efficacy of a cholesterol-lowering diet in children with elevated low-density lipoprotein cholesterol Seven year results of the Dietary Intervention Study in Children (DISC) Pediatrics. 107 2001 256 264
9. E.J. Stone, S.K. Osganian, S.M. McKinlay, M.C. Wu, L.S. Webber, R.V. Luepker, C.L. Perry, G.S. Parcel, J.P. Elder Operational design and quality control in the CATCH multicenter trial Prev Med. 25 1996 384 399
10. R.S. McPherson, D.M. Hoelscher, M. Alexander, K.S. Scanlon, M.K. Serdula Dietary assessment methods among school-aged children Validity and reliability Prev Med. 31 2000 S11 S33
11. S.D. Baxter, W.O. Thompson, M.S. Litaker, F.H.A. Frye, C.H. Guinn Low accuracy and low consistency of fourth-graders' school breakfast and school lunch recalls J Am Diet Assoc. 102 2002 386 395
12. S.D. Baxter, W.O. Thompson, H.C. Davis, M.H. Johnson Impact of gender, ethnicity, meal component, and time interval between eating and reporting on accuracy of fourth-graders' self-reports of school lunch J Am Diet Assoc. 97 1997 1293 1298
13. S.D. Baxter, W.O. Thompson, H.C. Davis Prompting methods affect the accuracy of children's school lunch recalls J Am Diet Assoc. 100 2000 911 918
14. S.D. Baxter, W.O. Thompson, A.F. Smith, M.S. Litaker, Z. Yin, F.H.A. Frye, C.H. Guinn, M.L. Baglio, N.M. Shaffer Reverse versus forward order reporting and the accuracy of fourth-graders' recalls of school breakfast and school lunch Prev Med. 36 2003 601 614
15. S.D. Baxter, W.O. Thompson, M.S. Litaker, C.H. Guinn, F.H.A. Frye, M.L. Baglio, N.M. Shaffer Accuracy of fourth-graders' dietary recalls of school breakfast and school lunch validated with observations In-person versus telephone interviews J Nutr Educ Behav. 35 2003 124 134
16. E.R. Bransby, C.G. Daubney, J. King Comparison of results obtained by different methods of individual dietary survey Br J Nutr. 2 1948 89 110
17. R.L. Carter, C.O. Sharbaugh, C.A. Stapell Reliability and validity of the 24-hour recall J Am Diet Assoc. 79 1981 542 547
18. P.B. Crawford, E. Obarzanek, J. Morrison, Z.I. Sabry Comparative advantage of 3-day food records over 24-hour recall and 5-day food frequency validated by observation of 9- and 10-year-old girls J Am Diet Assoc. 94 1994 626 630
19. S.B. Domel, W.O. Thompson, T. Baranowski, A.F. Smith How children remember what they have eaten J Am Diet Assoc. 94 1994 1267 1272
20. L. Emmons, M. Hayes Accuracy of 24-hr recalls of young children J Am Diet Assoc. 62 1973 409 415
21. J.L. Greger, G.M. Etnyre Validity of 24-hour dietary recalls by adolescent females Am J Public Health. 68 1978 70 72
22. L.A. Lytle, D.M. Murray, C.L. Perry, A.L. Eldridge Validating fourth-grade students' self-report of dietary intake Results from the 5-A-Day Power Plus program J Am Diet Assoc. 98 1998 570 572
23. L.A. Lytle, M.Z. Nichaman, E. Obarzanek, E. Glovsky, D. Montgomery, T. Nicklas, M. Zive, H. Feldman Validation of 24-hour recalls assisted by food records in third-grade children J Am Diet Assoc. 93 1993 1431 1436
24. L.A. Reynolds, S.B. Johnson, J. Silverstein Assessing daily diabetes management by 24-hour recall interview The validity of children's reports J Pediatr Psychol. 15 1990 493 509
25. K.A. Mack, J. Blair, S. Presser Measuring and improving data quality in children's reports of dietary intake R.B. Warnecke Health Survey Research Methods Conference Proceedings 1996 51 55 Hyattsville, MD: DHHS Publication no. (PHS) 96-1013
26. A. Meredith, A. Matthews, M. Zickefoose, E. Weagley, M. Wayave, E.G. Brown How well do school children recall what they have eaten? J Am Diet Assoc. 27 1951 749 751
27. G. Samuelson An epidemiological study of child health and nutrition in a northern Swedish county. II. Methodological study of the recall technique Nutr Metab. 12 1970 321 340
28. A.J. Stunkard, M. Waxman Accuracy of self-reports of food intake J Am Diet Assoc. 79 1981 547 551
29. K.S. Todd, M.J. Kretsch Accuracy of the self-reported dietary recall of new immigrant and refugee children Nutr Res. 6 1986 1031 1043
30. T. Baranowski, N. Islam, J. Baranowski, K.W. Cullen, D. Myres, T. Marsh, C. de Moor The Food Intake Recording Software System is valid among fourth-grade children J Am Diet Assoc. 102 2002 380 385
31. I.R. Contento, J.S. Randell, C.E. Basch Review and analysis of evaluation measures used in nutrition intervention research J Nutr Educ Behav. 34 2002 2 25
32. T. Baranowski, J. Henske, B. Simons-Morton, J. Palmer, K. Tiernan, P.C. Hooks, J.K. Dunn Dietary change for cardiovascular disease prevention among Black-American families Health Educ Res. 5 1990 433 443
33. P.J. Bush, A.E. Zuckerman, V.S. Taggart, P.K. Theiss, E.O. Peleg, S.A. Smith Cardiovascular risk factor prevention in black school children The "Know Your Body" evaluation project Health Educ Q. 16 1989 215 227
34. S.L. Gortmaker, L.W.Y. Cheung, K.E. Peterson, G. Chomitz, J.H. Cradle, H. Dart, M.K. Fox, R.B. Bullock, A.M. Sobol, G. Colditz, A.E. Field, N. Laird Impact of a school-based interdisciplinary intervention on diet and physical activity among urban primary school children Eat Well and Keep Moving Arch Pediatr Adolesc Med. 153 1999 975 983
35. B.W. Lindholm, J. Touliatos, M.F. Wenberg Predicting changes in nutrition knowledge and dietary quality in ten- to thirteen-year-olds following a nutrition education program Adolescence. 19 1984 367 375
36. R.V. Luepker, C.L. Perry, D.M. Murray, R. Mullis Hypertension prevention through nutrition education in youth A school-based program involving parents Health Psychol. 7 suppl 1988 233 245
37. W.F. McDonald, J.K. Brun, J. Esserman In-home interviews measure positive effects of a school nutrition program J Nutr Educ. 13 1981 140 144
38. P.R. Nader, E.J. Stone, L.A. Lytle, C.L. Perry, S.K. Osganian, S. Kelder, L.S. Webber, J.P. Elder, D. Montgomery, H.A. Feldman, M. Wu, C. Johnson, G.S. Parcel, R.V. Luepker Three-year maintenance of improved diet and physical activity The CATCH cohort Arch Pediatr Adolesc Med. 153 1999 695 704
39. P.R. Nader, J.F. Sallis, T.L. Patterson, I.S. Abramson, J.W. Rupp, K.L. Senn, C.J. Atkins, B.E. Roppe, J.A. Morris, J.P. Wallace, W.A. Vega A family approach to cardiovascular risk reduction Results from The San Diego Family Health Project Health Educ Q. 16 1989 229 244
40. R.V. Luepker, C.L. Perry, S.M. McKinlay, P.R. Nader, G.S. Parcel, E.J. Stone, L.S. Webber, J.P. Elder, H.A. Feldman, C.C. Johnson, S.H. Kelder, M. Wu Outcomes of a field trial to improve children's dietary patterns and physical activity The Child and Adolescent Trial for Cardiovascular Health (CATCH) JAMA. 275 1996 768 776
41. C.L. Perry, D.B. Bishop, G. Taylor, D.M. Murray, R.W. Mays, B.S. Dudovitz, M. Smyth, M. Story Changing fruit and vegetable consumption among children The 5-A-Day Power Plus program in St. Paul, Minnesota Am J Public Health. 88 1998 603 609
42. C.L. Perry, R.V. Luepker, D.M. Murray, C. Kurth, R. Mullis, S. Crockett, D.R. Jacobs Jr. Parent involvement with children's health promotion The Minnesota Home Team Am J Public Health. 78 1988 1156 1160
43. C.L. Perry, R.V. Luepker, D.M. Murray, M.D. Hearn, A. Halper, B. Dudovitz, M.C. Maile, M. Smyth Parent involvement with children's health promotion A one-year follow-up of the Minnesota Home Team Health Educ Q. 16 1989 171 180
44. C.L. Perry, L.A. Lytle, H. Feldman, T. Nicklas, E. Stone, M. Zive, A. Garceau, S.H. Kelder Effects of the Child and Adolescent Trial for Cardiovascular Health (CATCH) on fruit and vegetable intake J Nutr Educ. 30 1998 354 360
45. K.D. Reynolds, F.A. Franklin, D. Binkley, J.M. Raczynski, K.F. Harrington, K.A. Kirk, S. Person Increasing the fruit and vegetable consumption of fourth-graders Results from the High 5 Project Prev Med. 30 2000 309 319
46. S.P. Schinke, B. Singer, K. Cole, I.R. Contento Reducing cancer risk among Native American adolescents Prev Med. 25 1996 146 155
47. H.J. Walter Primary prevention of chronic disease among children The school-based "Know Your Body" intervention trials Health Educ Q. 16 1989 201 214
48. F.J. Fowler Jr. Reducing interviewer-related error through interviewer training, supervision, and other means P.P. Biemer R.M. Groves L.E. Lyberg N.A. Mathiowetz S. Sudman Measurement Errors in Surveys 1991 John Wiley & Sons New York 259 278
49. J. Billiet, G. Loosveldt Improvement of the quality of responses to factual survey questions by interviewer training Public Opin Q. 52 1988 190 211
50. F.J. Fowler Jr., T.W. Mangione Standardized Survey Interviewing Minimizing Interviewer-Related Error Applied Social Research Methods Series. Vol. 18 1990 Sage Publications Newbury Park, CA
51. B. Dennis, J. Stamler, M. Buzzard, R. Conway, P. Elliott, A. Moag-Stahlberg, A. Okayama, N. Okuda, C. Robertson, F. Robinson, S. Schakel, M. Stevens, N. Van Heel, L. Zhao, B. Zhou INTERMAP The dietary data--process and quality control J Hum Hypertens. 17 2003 609 622
52. B.G. Simons-Morton, G.S. Parcel, T. Baranowski, R. Forthofer, N.M. O'Hara Promoting physical activity and a healthful diet among children Results of a school-based intervention study Am J Public Health. 81 1991 986 991