메뉴 건너뛰기




Volumn 60, Issue 4, 2006, Pages 459-462

Antioxidant activity of extracts from the bark of Chamaecyparis lawsoniana (A. Murray) Parl.

Author keywords

Antioxidant activity; Folin Ciocalteu method; Free radical scavenger; Methanol extracts; Port Orford cedar; Total phenolic content

Indexed keywords

ALCOHOLS; EXTRACTION;

EID: 33746527410     PISSN: 00183830     EISSN: 1437434X     Source Type: Trade Journal    
DOI: 10.1515/HF.2006.073     Document Type: Article
Times cited : (21)

References (22)
  • 1
    • 51249167978 scopus 로고
    • The effect of primary antioxidants and synergists on the activity of plant extracts in lard
    • Banias, C., Oreopoulou, V., Thomopoulos, C.D. (1992) The effect of primary antioxidants and synergists on the activity of plant extracts in lard. J. Am. Oil Chem. Soc. 69:520-524.
    • (1992) J. Am. Oil Chem. Soc. , vol.69 , pp. 520-524
    • Banias, C.1    Oreopoulou, V.2    Thomopoulos, C.D.3
  • 2
    • 0033837710 scopus 로고    scopus 로고
    • Antioxidant activity of Nigella sativa essential oil
    • Burits, M., Bucar, F. (2000) Antioxidant activity of Nigella sativa essential oil. Photother. Res. 14:323-328.
    • (2000) Photother. Res. , vol.14 , pp. 323-328
    • Burits, M.1    Bucar, F.2
  • 3
    • 6344263725 scopus 로고    scopus 로고
    • Toxicity studies on western juniper oil (Juniperus occidentalis) and Port-Orford cedar oil (Chamaecyparis lawsoniana) extracts utilizing local lymph node and acute dermal irritation assays
    • Craig, M.A., Karchesy, J.J., Blythe, L.L., González- Hernández, M.P., Swan L.R. (2004) Toxicity studies on western juniper oil (Juniperus occidentalis) and Port-Orford cedar oil (Chamaecyparis lawsoniana) extracts utilizing local lymph node and acute dermal irritation assays. Toxicol. Lett. 154:217-224.
    • (2004) Toxicol. Lett. , vol.154 , pp. 217-224
    • Craig, M.A.1    Karchesy, J.J.2    Blythe, L.L.3    González-Hernández, M.P.4    Swan, L.R.5
  • 4
    • 0030818035 scopus 로고    scopus 로고
    • Iridoid glucosides with free radical scavenging properties from Fragraea blumei
    • Cuendet, M., Hostettmann, K., Potterat, O. (1997) Iridoid glucosides with free radical scavenging properties from Fragraea blumei. Helv. Chim. Acta 80:1144-1152.
    • (1997) Helv. Chim. Acta , vol.80 , pp. 1144-1152
    • Cuendet, M.1    Hostettmann, K.2    Potterat, O.3
  • 5
    • 0031805269 scopus 로고    scopus 로고
    • Antioxidant activity of extracts obtained by different isolation procedures from some aromatic herbs grown in Lithuania
    • Dapkevicius, A., Venskutonis, R., Van-Beek, T.A., Linssen, J.P.H. (1998) Antioxidant activity of extracts obtained by different isolation procedures from some aromatic herbs grown in Lithuania. J. Sci. Food Agric. 77:140-146.
    • (1998) J. Sci. Food Agric. , vol.77 , pp. 140-146
    • Dapkevicius, A.1    Venskutonis, R.2    Van-Beek, T.A.3    Linssen, J.P.H.4
  • 6
    • 33746560070 scopus 로고    scopus 로고
    • Antioxidant activity of extracts from the wood and bark of Port-Orford cedar
    • submitted for publication
    • Gao, H., Shupe, T.F., Eberhardt, T., Hse, C.Y. (2006). Antioxidant activity of extracts from the wood and bark of Port-Orford cedar. J. Wood Sci., submitted for publication.
    • (2006) J. Wood Sci.
    • Gao, H.1    Shupe, T.F.2    Eberhardt, T.3    Hse, C.Y.4
  • 7
    • 49249126320 scopus 로고    scopus 로고
    • New environmentally benign concepts in wood protection: The combination of organic biocides and non-biocidal additives
    • Eds. Goodell, B., Nicholas, D.D., Schultz, T.P. American Chemical Society
    • Green, F. III, Schultz, T.P. (2003) New environmentally benign concepts in wood protection: The combination of organic biocides and non-biocidal additives. In: Wood Deterioration and Preservation Advances in our Changing World. Eds. Goodell, B., Nicholas, D.D., Schultz, T.P. American Chemical Society. pp. 378-389.
    • (2003) Wood Deterioration and Preservation Advances in Our Changing World , pp. 378-389
    • Green III, F.1    Schultz, T.P.2
  • 12
    • 0003348499 scopus 로고
    • Utilization of the southern pines
    • USDA Forest Service, Southern Forest Experiment Station. US Government Printing Office, Washington, DC
    • Koch, P. (1972) Utilization of the southern pines. Agriculture Handbook No. 420. USDA Forest Service, Southern Forest Experiment Station. US Government Printing Office, Washington, DC.
    • (1972) Agriculture Handbook No. 420
    • Koch, P.1
  • 13
    • 0036164041 scopus 로고    scopus 로고
    • Screening of plant extracts for antioxidant activity: A comparative study on three testing methods
    • Koleva, I.I., Van Beek, T.A., Linssen, J.P.H., de-Groot, A., Evstatieva, L.V. (2002) Screening of plant extracts for antioxidant activity: a comparative study on three testing methods. Phytochem. Anal. 13:8-17.
    • (2002) Phytochem. Anal. , vol.13 , pp. 8-17
    • Koleva, I.I.1    Van Beek, T.A.2    Linssen, J.P.H.3    De-Groot, A.4    Evstatieva, L.V.5
  • 14
    • 0024320150 scopus 로고
    • Major termiticidal components of heartwood of Port-Orford cedar, Chamaecyparis lawsoniana (A. Murr.) Parl
    • McDaniel, C.A. (1989) Major termiticidal components of heartwood of Port-Orford cedar, Chamaecyparis lawsoniana (A. Murr.) Parl. Mater. Organism. 24:1-15.
    • (1989) Mater. Organism. , vol.24 , pp. 1-15
    • McDaniel, C.A.1
  • 15
    • 0346849967 scopus 로고    scopus 로고
    • Sceening of radical scavenging activity of some medicinal and aromatic plant extracts
    • Miliauskas, G., Venskutonis, P.R., Van Beek, T.A. (2004) Sceening of radical scavenging activity of some medicinal and aromatic plant extracts. Food Chem. 85:261-237.
    • (2004) Food Chem. , vol.85 , pp. 261-1237
    • Miliauskas, G.1    Venskutonis, P.R.2    Van Beek, T.A.3
  • 16
    • 0023422347 scopus 로고
    • Decay resistance of Port-Orford cedar
    • Morrell, J.J., Sexton, C.M. (1987) Decay resistance of Port-Orford cedar. For. Prod. J. 37:49-50.
    • (1987) For. Prod. J. , vol.37 , pp. 49-50
    • Morrell, J.J.1    Sexton, C.M.2
  • 18
    • 0036006626 scopus 로고    scopus 로고
    • Studies on the antioxidant activity of pomegranate (Punica granatum) peel and seed extracts using in vitro models
    • Singh, R.P., Murthy, K.N.C., Jayaprakasha, G.K. (2002) Studies on the antioxidant activity of pomegranate (Punica granatum) peel and seed extracts using in vitro models. J. Agric. Food Chem. 50:81-86.
    • (2002) J. Agric. Food Chem. , vol.50 , pp. 81-86
    • Singh, R.P.1    Murthy, K.N.C.2    Jayaprakasha, G.K.3
  • 19
    • 0033805951 scopus 로고    scopus 로고
    • An easy and fast test to compare total free radical scavenger capacity of foodstuffs
    • Soler-Rivas, C., Espín, J.C., Wichers, H.J. (2000) An easy and fast test to compare total free radical scavenger capacity of foodstuffs. Photochem. Anal. 11:330-338.
    • (2000) Photochem. Anal. , vol.11 , pp. 330-338
    • Soler-Rivas, C.1    Espín, J.C.2    Wichers, H.J.3
  • 20
    • 0038207926 scopus 로고    scopus 로고
    • An assessment of two Carpobrotus species extracts as potential antimicrobial agent
    • Springfield, E.P., Amabeoku, G., Weitz, F., Mabusela, W., Johnson, Q. (2003) An assessment of two Carpobrotus species extracts as potential antimicrobial agent. Phytomedicine 10:434-439.
    • (2003) Phytomedicine , vol.10 , pp. 434-439
    • Springfield, E.P.1    Amabeoku, G.2    Weitz, F.3    Mabusela, W.4    Johnson, Q.5
  • 21
    • 6344290886 scopus 로고    scopus 로고
    • Commercial "rose of cedar" oil, the wood oil of Port-Orford cedar, Chamaecyparis lawsoniana (A. Murray) Parl. (Cupressaceae)
    • Tucker, A.O., Maciarello, M.J., Karchesy, J.J. (2000) Commercial "rose of cedar" oil, the wood oil of Port-Orford cedar, Chamaecyparis lawsoniana (A. Murray) Parl. (Cupressaceae). J. Essen. Oil Res. 12:24-26.
    • (2000) J. Essen. Oil Res. , vol.12 , pp. 24-26
    • Tucker, A.O.1    Maciarello, M.J.2    Karchesy, J.J.3
  • 22
    • 0002433377 scopus 로고
    • Relationship between antioxidant activity and maturity of peanut hulls
    • Yen, G.C., Duh, P.D., Tsai, C.L. (1993) Relationship between antioxidant activity and maturity of peanut hulls. J. Agric. Food Chem. 41:67-70.
    • (1993) J. Agric. Food Chem. , vol.41 , pp. 67-70
    • Yen, G.C.1    Duh, P.D.2    Tsai, C.L.3


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.