Lipid microencapsulation in starch

Journal of Microencapsulation

Volumn 23, Issue 3, 2006, Pages 341-348

  Kapusniak J ^a   Tomasik, P ^b  

^a JAN DLUGOSZ UNIVERSITY   (Poland)

^b UNIVERSITY OF AGRICULTURE IN KRAKOW   (Poland)

Author keywords

Cis,cis 9,12 octadecadienoic acid; Cis 9 octadecenoic acid; Fatty acid esters; Octadecanoic acid; Potato starch; Tapioca starch; Waxy cornstarch

Indexed keywords

ETHYL 9 OCTADECENOIC ACID; ETHYL 9,12 OCTADECADIENOIC ACID; FATTY ACID ESTER; LINOLEIC ACID; LIPID; METHYLOCTADECANOIC ACID; OLEIC ACID; STARCH; STEARIC ACID; UNCLASSIFIED DRUG;

ARTICLE; CHEMICAL INTERACTION; CONTROLLED STUDY; CORN; MICROCAPSULE; MICROENCAPSULATION; MICROWAVE COOKING; POTATO; TAPIOCA;

CALORIMETRY, DIFFERENTIAL SCANNING; CAPSULES; DRUG COMPOUNDING; LIPIDS; MICROSCOPY, ELECTRON, SCANNING; SPECTROSCOPY, FOURIER TRANSFORM INFRARED; STARCH; TEMPERATURE; THERMOGRAVIMETRY; TIME FACTORS; X-RAY DIFFRACTION;

EID: 33745530891     PISSN: 02652048     EISSN: 14645246     Source Type: Journal    
DOI: 10.1080/02652040600687571     Document Type: Article

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