Homo-monoterpenic compounds as chemical markers for Cydonia oblonga Miller

Food Chemistry

Volumn 100, Issue 1, 2007, Pages 331-338

  Sousa, Carla ^a   Silva, Branca M ^a   Andrade, Paula B ^a   Valentão, Patrícia ^a   Silva, Artur ^b   Ferreres, Federico ^c   Seabra, Rosa M ^a   Ferreira, Margarida A ^a  

^a UNIVERSITY OF PORTO   (Portugal)

^b UNIVERSITY OF AVEIRO   (Portugal)

^c Research Group on Quality   (Spain)

Author keywords

Chemical markers; Cydonia oblonga Miller; Homo monoterpenic glycosides; Quince

Indexed keywords

9 AMINO 8 HYDROXY 2,7 DIMETHYLNONA 2,4 DIENOIC ACID GLUCOPYRANOSYL ESTER; BIOLOGICAL MARKER; TERPENE DERIVATIVE; UNCLASSIFIED DRUG;

ARTICLE; DIODE; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; HYDROLYSIS; ISOLATION PROCEDURE; MASS SPECTROMETRY; NONHUMAN; NUCLEAR MAGNETIC RESONANCE SPECTROSCOPY; PHYTOCHEMISTRY; QUINCE; ULTRAVIOLET SPECTROSCOPY;

CYDONIA OBLONGA;

EID: 33745223870     PISSN: 03088146     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.foodchem.2005.09.055     Document Type: Article

References (17)

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