Nutrition in end stage liver disease

Best Practice and Research: Clinical Gastroenterology

Volumn 20, Issue 3, 2006, Pages 547-560

  Kondrup, Jens ^a,b  

^a UNIVERSITY OF COPENHAGEN   (Denmark)

^b Rigshospitalet   (Denmark)

Author keywords

acute liver failure; branched chain amino acids; liver cirrhosis; liver transplantation; nutrition support

Indexed keywords

BRANCHED CHAIN AMINO ACID;

ANTHROPOMETRY; ARM CIRCUMFERENCE; ARTICLE; ASCITES; BODY MASS; CALORIC INTAKE; CLINICAL PRACTICE; DIET SUPPLEMENTATION; DISEASE COURSE; ENERGY EXPENDITURE; EPIDEMIOLOGICAL DATA; ESOPHAGUS VARICES; HEPATIC COMA; HEPATIC ENCEPHALOPATHY; HUMAN; LIVER CIRRHOSIS; LIVER FAILURE; LIVER TRANSPLANTATION; MALNUTRITION; MEDICAL DECISION MAKING; MEDICAL RESEARCH; MINERAL INTAKE; NUTRITIONAL REQUIREMENT; NUTRITIONAL STATUS; NUTRITIONAL SUPPORT; PATIENT CARE; POSTOPERATIVE COMPLICATION; PROGNOSIS; PROTEIN INTAKE; QUALITY OF LIFE; VITAMIN INTAKE;

HUMANS; LIVER CIRRHOSIS; LIVER FAILURE; LIVER TRANSPLANTATION; MALNUTRITION; NUTRITIONAL SUPPORT;

EID: 33745042379     PISSN: 15216918     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.bpg.2006.02.001     Document Type: Article

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