Safety evaluation of protein of silkworm (Antheraea pernyi) pupae

Food and Chemical Toxicology

Volumn 44, Issue 7, 2006, Pages 1123-1130

  Zhou, Jun ^a   Han, Dingxian ^a  

^a HUAZHONG UNIVERSITY OF SCIENCE AND TECHNOLOGY   (China)

Author keywords

Food additive; Protein of silkworm pupae (PSP); Safety evaluation; Toxicology

Indexed keywords

INSECT PROTEIN;

AMES TEST; ANIMAL EXPERIMENT; ANIMAL TISSUE; ARTICLE; BODY WEIGHT; BONE MARROW; CHEMICAL ANALYSIS; CONTROLLED STUDY; FEMALE; FOOD INTAKE; HISTOPATHOLOGY; MACRONUCLEUS; MALE; MOUSE; MUTAGEN TESTING; NONHUMAN; RISK ASSESSMENT; SILKWORM; SPERMATOZOON ABNORMALITY; STATISTICAL SIGNIFICANCE; TOXICITY TESTING;

ANIMALS; BLOOD CELL COUNT; BODY WEIGHT; EATING; FEMALE; INSECT PROTEINS; MALE; MICE; MICRONUCLEUS TESTS; MOTHS; MUTAGENICITY TESTS; PUPA; RATS; RATS, SPRAGUE-DAWLEY; SPERMATOZOA; WEIGHT GAIN;

ANTHERAEA PERNYI; BOMBYX MORI;

EID: 33744920048     PISSN: 02786915     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.fct.2006.01.009     Document Type: Article

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