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Volumn 191, Issue 1-3, 2006, Pages 219-222

Monodispersed W/O emulsion prepared by hydrophilic ceramic membrane emulsification

Author keywords

Ceramic membrane; emulsion; Membrane emulsification; Monodisperse

Indexed keywords

CERAMIC MATERIALS; EMULSIONS; HYDROPHILICITY; MEMBRANES; ZIRCONIA;

EID: 33645951649     PISSN: 00119164     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.desal.2005.07.024     Document Type: Article
Times cited : (23)

References (7)
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    • Christov, N.C.1    Ganchev, D.N.2    Vassileva, N.D.3    Denkov, N.D.4    Danov, K.D.5    Kralchevsky, P.A.6
  • 2
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    • Preparation of monodispersed O/W emulsion by ceramic external membrane emulsification system
    • Jing W.H., Wu J., Xing W.H., and Xu N.P. Preparation of monodispersed O/W emulsion by ceramic external membrane emulsification system. Chinese J. Chem. Eng. 12 (2004) 574-576
    • (2004) Chinese J. Chem. Eng. , vol.12 , pp. 574-576
    • Jing, W.H.1    Wu, J.2    Xing, W.H.3    Xu, N.P.4
  • 3
    • 19844376647 scopus 로고    scopus 로고
    • Emulsions prepared by two-stage ceramic membrane jet-flow emulsification
    • Jing W.H., Wu J., Xing W.H., Jin W.Q., and Xu N.P. Emulsions prepared by two-stage ceramic membrane jet-flow emulsification. AIChE 51 (2005) 1339-1345
    • (2005) AIChE , vol.51 , pp. 1339-1345
    • Jing, W.H.1    Wu, J.2    Xing, W.H.3    Jin, W.Q.4    Xu, N.P.5
  • 4
    • 0342546021 scopus 로고    scopus 로고
    • Membrane emulsification-a literature review
    • Joscelyne S.M., and Trägårdh G. Membrane emulsification-a literature review. J. Membr. Sci. 169 (2000) 107-117
    • (2000) J. Membr. Sci. , vol.169 , pp. 107-117
    • Joscelyne, S.M.1    Trägårdh, G.2
  • 5
    • 0029657132 scopus 로고    scopus 로고
    • Preparation of food emulsions using a membrane emulsification system
    • Katoh R., Asano Y., Furuya A., Sotoyama K., and Tomita M. Preparation of food emulsions using a membrane emulsification system. J. Membr. Sci. 113 (1996) 131-135
    • (1996) J. Membr. Sci. , vol.113 , pp. 131-135
    • Katoh, R.1    Asano, Y.2    Furuya, A.3    Sotoyama, K.4    Tomita, M.5
  • 6
    • 33645938254 scopus 로고    scopus 로고
    • [Handbook of Chemical Machinery of Agitation and Mixing], University Press of Tianjin, 1991.
  • 7
    • 0345305354 scopus 로고    scopus 로고
    • Preparation characteristics of oil-in-water emulsions using differently charged surfactants in straight-through microchannel emulsification
    • Kobayashi I., Nakajima M., and Mukataka S. Preparation characteristics of oil-in-water emulsions using differently charged surfactants in straight-through microchannel emulsification. Coll. Surf. 229 (2003) 33-41
    • (2003) Coll. Surf. , vol.229 , pp. 33-41
    • Kobayashi, I.1    Nakajima, M.2    Mukataka, S.3


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.