The Impact of Homeless Shelters on Food Access and Choice Among Homeless Families in Minnesota

Journal of Nutrition Education and Behavior

Volumn 38, Issue 2, 2006, Pages 96-105

  Richards, Rickelle ^a   Smith, Chery ^a  

^a UNIVERSITY OF MINNESOTA   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

ADULT; ARTICLE; CATERING SERVICE; CHILD; COOKING; FEMALE; FOOD; FOOD HANDLING; FOOD PRESERVATION; HOMELESSNESS; HUMAN; INSTRUMENTATION; MALE; METHODOLOGY; NUTRITIONAL STATUS; PRESCHOOL CHILD; STANDARD; UTILIZATION REVIEW;

ADULT; CHILD; CHILD, PRESCHOOL; COOKERY; FEMALE; FOOD; FOOD HANDLING; FOOD PRESERVATION; FOOD SERVICES; FOOD SUPPLY; HOMELESS PERSONS; HUMANS; MALE; NUTRITIONAL STATUS;

EID: 33645851030     PISSN: 14994046     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.jneb.2005.11.031     Document Type: Article

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