메뉴 건너뛰기




Volumn 22, Issue 2, 2005, Pages 187-202

Attitudes, beliefs, and prevalence of dumpster diving as a means to obtain food by Midwestern, low-income, urban dwellers

Author keywords

Dumpster diving; Focus groups; Food assistance; Food insecurity; Food waste; Homelessness; Hunger; Minnesota

Indexed keywords


EID: 20444449354     PISSN: 0889048X     EISSN: None     Source Type: Journal    
DOI: 10.1007/s10460-004-8278-9     Document Type: Article
Times cited : (52)

References (36)
  • 1
    • 0037769483 scopus 로고    scopus 로고
    • "Qualitative vs. quantitative methods: Two opposites that make a perfect match"
    • 12728213
    • R. Abusabha and M. L. Woelfel 2003 "Qualitative vs. quantitative methods: Two opposites that make a perfect match" Journal of the American Dietetic Association 103 5 566-569 12728213
    • (2003) Journal of the American Dietetic Association , vol.103 , Issue.5 , pp. 566-569
    • Abusabha, R.1    Woelfel, M.L.2
  • 2
    • 0036884116 scopus 로고    scopus 로고
    • "Position of the American Dietetic Association: Domestic food and nutrition security"
    • American Dietetic Association
    • American Dietetic Association 2002 "Position of the American Dietetic Association: Domestic food and nutrition security" Journal of the American Dietetic Association 102 12 1840-1847
    • (2002) Journal of the American Dietetic Association , vol.102 , Issue.12 , pp. 1840-1847
  • 3
    • 0025672632 scopus 로고
    • "Core indicators of nutritional state for difficult-to-sample populations"
    • 2243305
    • S. A. Anderson 1990 "Core indicators of nutritional state for difficult-to-sample populations" Journal of Nutrition 120 1559-1600 2243305
    • (1990) Journal of Nutrition , vol.120 , pp. 1559-1600
    • Anderson, S.A.1
  • 4
    • 0003547941 scopus 로고
    • General Learning Press Morristown New Jersey
    • A. Bandura 1971 Social Learning Theory General Learning Press Morristown New Jersey
    • (1971) Social Learning Theory
    • Bandura, A.1
  • 5
    • 0001906811 scopus 로고    scopus 로고
    • "Maintaining nutrition security and diet quality: The role of the Food Stamp Program and WIC"
    • P. P. Basiotis C. S. Kramer-LeBlanc and E. T. Kennedy 1998 "Maintaining nutrition security and diet quality: The role of the Food Stamp Program and WIC" Family Economics and Nutrition Review 11 1&2 4-16
    • (1998) Family Economics and Nutrition Review , vol.11 , Issue.1-2 , pp. 4-16
    • Basiotis, P.P.1    Kramer-LeBlanc, C.S.2    Kennedy, E.T.3
  • 6
    • 0031680005 scopus 로고    scopus 로고
    • "Nutritional status of persons using a local emergency food system program in Middle America"
    • 1:STN:280:DyaK1cvht1Wgsg%3D%3D 9739807
    • M. Bell L. Wilbur and C. Smith 1998 "Nutritional status of persons using a local emergency food system program in Middle America" Journal of the American Dietetic Association 98 1031-1033 1:STN:280:DyaK1cvht1Wgsg%3D%3D 9739807
    • (1998) Journal of the American Dietetic Association , vol.98 , pp. 1031-1033
    • Bell, M.1    Wilbur, L.2    Smith, C.3
  • 8
    • 0025894093 scopus 로고
    • "Food insecurity: A nutritional outcome or a predictor variable?"
    • 1:STN:280:By6C283jvVc%3D 2002411
    • C. C. Campbell 1991 "Food insecurity: A nutritional outcome or a predictor variable?" Journal of Nutrition 121 408-415 1:STN:280:By6C283jvVc%3D 2002411
    • (1991) Journal of Nutrition , vol.121 , pp. 408-415
    • Campbell, C.C.1
  • 9
    • 0033409604 scopus 로고    scopus 로고
    • "Do the poor pay more for food? An analysis of grocery store availability and food price disparities"
    • C. Chung and S. L. Myers Jr. 1999 "Do the poor pay more for food? An analysis of grocery store availability and food price disparities" Journal of Consumer Affairs 33 12 276
    • (1999) Journal of Consumer Affairs , vol.33 , Issue.12 , pp. 276
    • Chung, C.1    Myers Jr., S.L.2
  • 10
    • 0030101123 scopus 로고    scopus 로고
    • "Experiences of families using food assistance and welfare programs in North Carolina: Perceived barriers and recommendations for improvement"
    • J. M. Dodds I. Ahluwalia and M. Baligh 1996 "Experiences of families using food assistance and welfare programs in North Carolina: Perceived barriers and recommendations for improvement" Journal of Nutrition Education 28 101-108
    • (1996) Journal of Nutrition Education , vol.28 , pp. 101-108
    • Dodds, J.M.1    Ahluwalia, I.2    Baligh, M.3
  • 11
    • 3042556346 scopus 로고    scopus 로고
    • "Healthy eating: Perceptions, motivations, barriers, and promoters in low-income Minnesota communities"
    • 10.1016/j.jada.2004.04.023
    • N. Eikenberry and C. Smith 2004 "Healthy eating: Perceptions, motivations, barriers, and promoters in low-income Minnesota communities" Journal of American Dietetic Association 104 7 1158-1161 10.1016/j.jada.2004.04.023
    • (2004) Journal of American Dietetic Association , vol.104 , Issue.7 , pp. 1158-1161
    • Eikenberry, N.1    Smith, C.2
  • 12
    • 0035003493 scopus 로고    scopus 로고
    • "Health needs of people living below poverty level"
    • 1:STN:280:DC%2BD38%2FhtVSruw%3D%3D 11355646
    • B. A. Elliott M. K. Beattie and S. E. Kaitfors 2001 "Health needs of people living below poverty level" Family Medicine 33 5 361-366 1:STN:280:DC%2BD38%2FhtVSruw%3D%3D 11355646
    • (2001) Family Medicine , vol.33 , Issue.5 , pp. 361-366
    • Elliott, B.A.1    Beattie, M.K.2    Kaitfors, S.E.3
  • 13
  • 15
    • 12444265295 scopus 로고    scopus 로고
    • (eds.) United Kingdom Health Development Agency. Accessed on January 28, 2003 at www.ukpha.org.uk
    • Lang, T. and G. Rayner (eds.) (2002). Why Health is the Key to the Future of Food and Farming. United Kingdom Health Development Agency. Accessed on January 28, 2003 at www.ukpha.org.uk.
    • (2002) Why Health Is the Key to the Future of Food and Farming
    • Lang, T.1    Rayner, G.2
  • 16
  • 17
    • 0024422745 scopus 로고
    • "Demographic profile and nutrient intake assessment of individuals using emergency food programs"
    • 1:STN:280:BiaA28%2Fjt1M%3D 2768740
    • N. M. Lenhart and M. H. Read 1989 "Demographic profile and nutrient intake assessment of individuals using emergency food programs" Journal of the American Dietetic Association 89 1269-1272 1:STN:280:BiaA28%2Fjt1M%3D 2768740
    • (1989) Journal of the American Dietetic Association , vol.89 , pp. 1269-1272
    • Lenhart, M.N.1    Read, M.H.2
  • 19
    • 84974606748 scopus 로고
    • "Food security in rural America: A study of the availability and costs of food"
    • P. McGrath Morris L. Neuhauser and C. Campbell 1992 "Food security in rural America: A study of the availability and costs of food" Journal of Nutrition Education 24 1 52S-57S
    • (1992) Journal of Nutrition Education , vol.24 , Issue.1
    • McGrath Morris, P.1    Neuhauser, L.2    Campbell, C.3
  • 23
    • 0003630575 scopus 로고    scopus 로고
    • National Institutes of Health, National Cancer Institute Accessed on June 10 at www.oc.nci.nih.gov/services/Theory_at_glance/HOME.html
    • National Institutes of Health, National Cancer Institute (2000). Theory at a Glance: A Guide for Health Promotion Practice. Accessed on June 10 at www.oc.nci.nih.gov/services/Theory_at_glance/HOME.html.
    • (2000) Theory at a Glance: A Guide for Health Promotion Practice
  • 26
    • 0004135706 scopus 로고    scopus 로고
    • "Prevalence of food insecurity and hunger, by state, 1996-1998"
    • Economic Research Service, Food Assistance and Nutrition Research Report No. 2. Washington, DC: US Department of Agriculture
    • Nord, M., K. Jemison, and G. Bickel (1999). "Prevalence of food insecurity and hunger, by state, 1996-1998." Economic Research Service, Food Assistance and Nutrition Research Report No. 2. Washington, DC: US Department of Agriculture.
    • (1999)
    • Nord, M.1    Jemison, K.2    Bickel, G.3
  • 27
    • 0003866120 scopus 로고    scopus 로고
    • "Household food security in the United States, 2001"
    • Economic Research Service, Food Assistance and Nutrition Research Report Number 29. Washington, DC: US Department of Agriculture
    • Nord, M., M. Andrews, and S. Carlson (2002a). "Household food security in the United States, 2001." Economic Research Service, Food Assistance and Nutrition Research Report Number 29. Washington, DC: US Department of Agriculture
    • (2002)
    • Nord, M.1    Andrews, M.2    Carlson, S.3
  • 30
    • 0032930304 scopus 로고    scopus 로고
    • "Economic determinants and dietary consequences of food insecurity in the United States"
    • 1:CAS:528:DyaK1MXhvFGrtLY%3D 10064321
    • D. Rose 1999 "Economic determinants and dietary consequences of food insecurity in the United States" Journal of Nutrition 129 517S-520S 1:CAS:528:DyaK1MXhvFGrtLY%3D 10064321
    • (1999) Journal of Nutrition , vol.129
    • Rose, D.1
  • 31
    • 0035158417 scopus 로고    scopus 로고
    • "Food insecurity is associated with past and present economic disadvantage and body mass index"
    • 1:CAS:528:DC%2BD3MXosVyktr4%3D 11694612
    • S. Sarlio-Lahteenkorva and E. Lahelma 2001 "Food insecurity is associated with past and present economic disadvantage and body mass index" Journal of Nutrition 131 2880-2884 1:CAS:528:DC%2BD3MXosVyktr4%3D 11694612
    • (2001) Journal of Nutrition , vol.131 , pp. 2880-2884
    • Sarlio-Lahteenkorva, S.1    Lahelma, E.2
  • 32
    • 0034987213 scopus 로고    scopus 로고
    • "Food insecurity is positively related to overweight in women"
    • 1:CAS:528:DC%2BD3MXkt12ksL4%3D 11385061
    • M. S. Townsend J. Peerson B. Love C. Achterberg and S. P. Murphy 2001 "Food insecurity is positively related to overweight in women" Journal of Nutrition 131 1738-1745 1:CAS:528:DC%2BD3MXkt12ksL4%3D 11385061
    • (2001) Journal of Nutrition , vol.131 , pp. 1738-1745
    • Townsend, M.S.1    Peerson, J.2    Love, B.3    Achterberg, C.4    Murphy, S.P.5
  • 33
    • 85168306179 scopus 로고    scopus 로고
    • US Conference of Mayors December 2002. Washington, DC. Available at www.usmayors.org
    • US Conference of Mayors (2002). A Status Report on Hunger and Homelessness in America's Cities. December 2002. Washington, DC. Available at www.usmayors.org.
    • (2002) A Status Report on Hunger and Homelessness in America's Cities
  • 34
    • 0003427756 scopus 로고    scopus 로고
    • US Department of Health and Human Services, second edition. Goal 19, objective 19-18. Washington, DC: US Government Printing Office
    • US Department of Health and Human Services (2000). Healthy People 2010. Volume II, second edition. Goal 19, objective 19-18. Washington, DC: US Government Printing Office.
    • (2000) Healthy People 2010 , vol.2
  • 35
    • 85168315662 scopus 로고    scopus 로고
    • US Environmental Protection Agency Accessed on January 13, 2003 at www.epa.gov/ epaoswer/non-hw/reduce/wastenot.htm
    • US Environmental Protection Agency (2004). A Guide for Feeding the Hungry and Reducing Solid Waste through Food Recovery. Accessed on January 13, 2003 at www.epa.gov/epaoswer/non-hw/reduce/wastenot.htm.
    • (2004) A Guide for Feeding the Hungry and Reducing Solid Waste Through Food Recovery
  • 36
    • 0037232643 scopus 로고    scopus 로고
    • "A qualitative study investigating the attitudes and behaviors of food donors and the perceived needs and wants of food shelf clients"
    • 12588675
    • H. Verpy C. Smith and M. Reicks 2003 "A qualitative study investigating the attitudes and behaviors of food donors and the perceived needs and wants of food shelf clients" Journal of Nutrition Education and Behavior 35 6-16 12588675
    • (2003) Journal of Nutrition Education and Behavior , vol.35 , pp. 6-16
    • Verpy, H.1    Smith, C.2    Reicks, M.3


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.