Effect of temperature on phosphate diffusion in meats

Journal of Food Engineering

Volumn 76, Issue 2, 2006, Pages 119-127

  Ünal, S Belgin ^a   Erdoǧdu, Ferruh ^a   Ekiz, H Ibrahim ^a  

^a MERSIN UNIVERSITY   (Turkey)

Author keywords

Counter current diffusion; Phosphates; Temperature effects; Variable diffusion

Indexed keywords

DIFFUSION; FOOD PRODUCTS; INDUSTRIAL APPLICATIONS; OPTIMIZATION; PHOSPHATES; SPECTROPHOTOMETRY; THERMAL EFFECTS;

COUNTER-CURRENT DIFFUSION; CROSSED D SIGN-VALUES; ORTHOPHOSPHATES; VARIABLE DIFFUSION;

MEATS;

EID: 33645275716     PISSN: 02608774     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.jfoodeng.2005.04.041     Document Type: Article

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