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Volumn 563, Issue 1-2 SPEC. ISS., 2006, Pages 33-43

Size-exclusion chromatography of procyanidins: Comparison between apple and grape procyanidins and application to the characterization of fractions of high degrees of polymerization

(3) Le Bourvellec, C a Picot, M a Renard, C M G C a

a CEMAGREF (France)

Author keywords

Malus domestica Borkh; Maturation; Molecular weight; Tannins

Indexed keywords

FRUITS; POLYMERIZATION; SEED; SIZE EXCLUSION CHROMATOGRAPHY;

MALUS DOMESTICA BORKH; MATURATION; SIZE-EXCLUSION CHROMATOGRAMS; TANNINS;

ORGANIC COMPOUNDS;

ACETIC ACID; ACETONE; POLYPHENOL DERIVATIVE; PROCYANIDIN DERIVATIVE; RESIN; UREA;

APPLE; CHEMICAL ANALYSIS; CIDER; CONFERENCE PAPER; EXTRACTION; FRACTIONATION; GEL PERMEATION CHROMATOGRAPHY; GRAPE; HARVESTING; MOLECULAR WEIGHT; NONHUMAN; PEAR; PLANT SEED; POLYMERIZATION; PRIORITY JOURNAL;

APPLES; POLYMERIZATION; SEEDS;

MALUS X DOMESTICA; PYRUS; PYRUS COMMUNIS; VITIS SP.;

EID: 33645220217 PISSN: 00032670 EISSN: None Source Type: Journal
DOI: 10.1016/j.aca.2005.06.040 Document Type: Conference Paper

Times cited : (26)

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