Modeling the behavior of Listeria monocytogenes in pH-modified chicken salad during cold storage and temperature abuse conditions

Journal of Food Process Engineering

Volumn 29, Issue 1, 2006, Pages 89-117

  Guentert, Ann M ^a   Mohtar, Rabi H ^a   Linton, Richard H ^a   Tamplin, Mark ^b   Luchansky, John B ^b  

^a PURDUE UNIVERSITY   (United States)

^b EASTERN REGIONAL RESEARCH CENTER   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

DYNAMIC BEHAVIOR; ENVIRONMENTAL STRESSORS; LISTERIA MONOCYTOGENES; STRESSORS AFFECTS;

GENES; LINEAR SYSTEMS; MATHEMATICAL MODELS; MEATS; MICROBIOLOGY; PARAMETER ESTIMATION; PH; REFRIGERATION;

FOOD PRODUCTS;

LISTERIA MONOCYTOGENES;

EID: 33645130100     PISSN: 01458876     EISSN: 17454530     Source Type: Journal    
DOI: 10.1111/j.1745-4530.2006.00045.x     Document Type: Article

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