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Volumn 24, Issue 4, 2001, Pages 231-251

A model for predicting the growth of listeria monocytogenes in packaged whole milk

Author keywords

[No Author keywords available]

Indexed keywords

FINITE ELEMENT METHOD; GROWTH KINETICS; MATHEMATICAL MODELS; MICROBIOLOGY; MICROORGANISMS; PHYSIOLOGY; STATISTICAL METHODS; THERMAL EFFECTS;

EID: 0035484191     PISSN: 01458876     EISSN: None     Source Type: Journal    
DOI: 10.1111/j.1745-4530.2001.tb00542.x     Document Type: Article
Times cited : (10)

References (34)
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    • The Pennsylvania milk flavor and quality summary of store purchased milk samples for 1992
    • Unpublished
    • (1992)
    • Barnard, S.E.1
  • 9
  • 10
    • 0021987421 scopus 로고
    • Pasteurized milk as a vehicle of infection in an outbreak of listeriosis
    • (1985) New Eng. J. Med. , vol.312 , Issue.7 , pp. 404-407
    • Fleming, D.W.1
  • 22
    • 4243219749 scopus 로고
    • Modeling temperature and surface heat transfer coefficient in beef carcass cooling using finite element technique
    • Ph.D. dissertation, Texas A&M University, College Station, TX
    • (1985)
    • Potluri, P.L.1
  • 24
    • 0006846009 scopus 로고    scopus 로고
    • Growth modeling of Listeria monocytogenes in Camembert cheese
    • ASAE Paper No. 99-6061, ASAE, St. Joseph, MI
    • (1999)
    • Radhakrishnan, S.1    Puri, V.M.2
  • 25
    • 0001369807 scopus 로고
    • Growth of Listeria monocytogenes in skim, whole and chocolate milk and in whipping cream during incubation at 4, 8, 13, 21 and 35°C
    • (1987) J. Food Prot. , vol.50 , Issue.6 , pp. 452-459
    • Rosenow, E.M.1    Marth, E.H.2
  • 33
    • 0006802279 scopus 로고
    • Finite element modeling of heat and mass transfer, and related nutrient change and microbial activity during microwave heating of food materials
    • PhD. Thesis, Pennsylvania State University, PA
    • (1993)
    • Zhou, L.1


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.