Competitive fitness of Listeria monocytogenes serotype 1/2a and 4b strains in mixed cultures with and without food in the U.S. Food and Drug Administration Enrichment Protocol

Applied and Environmental Microbiology

Volumn 72, Issue 1, 2006, Pages 776-783

  Gorski, Lisa ^a,b   Flaherty, Denise ^a   Mandrell, Robert E ^a  

^a WESTERN REGIONAL RESEARCH CENTER   (United States)

^b AGRICULTURAL RESEARCH SERVICE   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

BACTERIA; CELL CULTURE; DRUG PRODUCTS; FOOD PRODUCTS;

FDA BAM ENRICHMENT PROTOCOL; LISTERIA MONOCYTOGENES SEROTYPES; SEROTYPE 1/2A STRAINS; STRAIN MIXED CULTURES;

GENETIC ENGINEERING;

AGAR;

COLONY; CULTURE; FOOD PROCESSING; GENETIC PHENOMENA; PATHOGEN; STRAIN;

ARTICLE; BACTERIAL ANALYTICAL MANUAL; BACTERIUM COLONY; BACTERIUM CONTAMINATION; BOOK; ENRICHMENT CULTURE; FOOD; FOOD AND DRUG ADMINISTRATION; FOOD BORNE PATHOGEN; FOOD CONTAMINATION; GENETIC LINE; IMMUNOBLOTTING; INTRASPECIFIC COMPETITION; LISTERIA MONOCYHTOGENE SEROTYPE 1 4B; LISTERIA MONOCYTOGENES; LISTERIA MONOCYTOGENES SEROTYPE 1 2A; MIXED CELL CULTURE; NONHUMAN; SEROTYPE; STRAIN DIFFERENCE; ANIMAL; BACTERIAL COUNT; CHEESE; CLASSIFICATION; CULTURE MEDIUM; FOOD CONTROL; GOVERNMENT; GROWTH, DEVELOPMENT AND AGING; HUMAN; ISOLATION AND PURIFICATION; MEAT; MICROBIOLOGY; SEROTYPING; STANDARD; UNITED STATES;

BACTERIA (MICROORGANISMS); LISTERIA; LISTERIA MONOCYTOGENES;

ANIMALS; CHEESE; COLONY COUNT, MICROBIAL; CULTURE MEDIA; FOOD CONTAMINATION; FOOD MICROBIOLOGY; HUMANS; LISTERIA MONOCYTOGENES; MEAT; SEROTYPING; UNITED STATES; UNITED STATES DEPARTMENT OF AGRICULTURE;

EID: 33644866146     PISSN: 00992240     EISSN: None     Source Type: Journal    
DOI: 10.1128/AEM.72.1.776-783.2006     Document Type: Article

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