Diamines prevent thermal aggregation and inactivation of lysozyme

Journal of Bioscience and Bioengineering

Volumn 100, Issue 5, 2005, Pages 556-561

  Okanojo, Masahiro ^a   Shiraki, Kentaro ^b   Kudou, Motonori ^a   Nishikori, Shingo ^a   Takagi, Masahiro ^a  

^a JAPAN ADVANCED INSTITUTE OF SCIENCE AND TECHNOLOGY   (Japan)

^b UNIVERSITY OF TSUKUBA   (Japan)

Author keywords

Diamine; Diol; Lysozyme; Monoamine; Polyamine; Thermal aggregation

Indexed keywords

ADDITIVES; ENZYMES; PROTEINS;

BIOLOGICAL APPLICATION; LYSOZYME; THERMAL AGGREGATION;

BIOMEDICAL ENGINEERING;

1,3 PROPANEDIAMINE; ARGININE ETHYLESTER; CADAVERINE; CHAPERONE; DIAMINE; ESTER DERIVATIVE; LYSOZYME; MONOAMINE; PUTRESCINE; SPERMINE; UNCLASSIFIED DRUG;

ARTICLE; CHEMICAL STRUCTURE; CIRCULAR DICHROISM; ENZYME INACTIVATION; HEAT; NONHUMAN; PROTEIN AGGREGATION; THERMODYNAMICS;

AMINES; ANIMALS; CHICKENS; ENZYME ACTIVATION; MOLECULAR CHAPERONES; MURAMIDASE; PROTEIN FOLDING;

EID: 31844452416     PISSN: 13891723     EISSN: None     Source Type: Journal    
DOI: 10.1263/jbb.100.556     Document Type: Article

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