Effect of accelerated aging on maize, sorghum, and sorghum meal

Journal of Cereal Science

Volumn 39, Issue 3, 2004, Pages 351-361

  McDonough, C M ^a   Floyd, C D ^b   Waniska, R D ^a   Rooney, L W ^a  

^a TEXAS A AND M UNIVERSITY   (United States)

^b Pillsbury Inc   (United States)

Author keywords

Accelerated aging; Case hardening; Corn; Sorghum; Starch and protein changes; Storage

Indexed keywords

ZEA MAYS;

EID: 3042593901     PISSN: 07335210     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.jcs.2004.01.001     Document Type: Article

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