Effect of a dietary n-6 polyunsaturated fatty acid supplement on distinct immune functions of goats

Journal of Veterinary Medicine Series A: Physiology Pathology Clinical Medicine

Volumn 51, Issue 1, 2004, Pages 1-9

  Thanasak, J ^a,b   Rutten, V P M G ^a   Schonewille, J T H ^a   Hoek, A ^a   Beynen, A C ^a   Noordhuizen, J P T M ^a   Muller K E ^a,c  

^a UTRECHT UNIVERSITY   (Netherlands)

^b MAHIDOL UNIVERSITY   (Thailand)

^c FREIE UNIVERSITÄT BERLIN   (Germany)

Author keywords

[No Author keywords available]

Indexed keywords

ANIMALIA; CAPRA HIRCUS; ZEA MAYS;

ALPHA4 INTEGRIN; CORN OIL; EDIBLE OIL; LIPID; OLIVE OIL; VEGETABLE OIL;

ANIMAL; ANIMAL DISEASE; ARTICLE; BLOOD; BODY WEIGHT; CLINICAL TRIAL; CONTROLLED CLINICAL TRIAL; CONTROLLED STUDY; CYTOLOGY; DRUG EFFECT; ERYTHROCYTE MEMBRANE; FLOW CYTOMETRY; GOAT; IMMUNOLOGY; LYMPHOCYTE; MALE; RANDOMIZED CONTROLLED TRIAL;

ANIMALS; BODY WEIGHT; CORN OIL; DIETARY FATS, UNSATURATED; ERYTHROCYTE MEMBRANE; FLOW CYTOMETRY; GOATS; INTEGRIN ALPHA4; LIPIDS; LYMPHOCYTES; MALE; PLANT OILS;

EID: 2942696352     PISSN: 0931184X     EISSN: None     Source Type: Journal    
DOI: 10.1111/j.1439-0442.2004.00595.x     Document Type: Article

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