Effects of low oxygen on in vitro translation products of poly(A) + RNA, cellulase and alcohol dehydrogenase expression in preclimacteric and ripening-initiated avocado fruit

Postharvest Biology and Technology

Volumn 39, Issue 1, 2006, Pages 29-37

  Loulakakis, Constantinos A ^a   Hassan, Mahmoud ^b,c   Gerasopoulos, Dimitrios ^d   Kanellis, Angelos K ^c,d  

^a TECHNOLOGICAL EDUCATIONAL INSTITUTE OF CRETE   (Greece)

^b MEDITERRANEAN AGRONOMIC INSTITUTE OF CHANIA   (Greece)

^c INSTITUTE OF MOLECULAR BIOLOGY AND BIOTECHNOLOGY   (Greece)

^d ARISTOTLE UNIVERSITY OF THESSALONIKI   (Greece)

Author keywords

2D IEF SDS PAGE; Alcohol dehydrogenase (ADH); Anoxia; Avocado ripening; Cellulase; Gene expression; Hypoxia; Low oxygen atmospheres

Indexed keywords

PERSEA AMERICANA;

EID: 29144526129     PISSN: 09255214     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.postharvbio.2005.09.005     Document Type: Article

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