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Volumn 222, Issue 1-2, 2006, Pages 149-154

Extending shelf-life of persimmon (Diospyros kaki L.) fruit by hot air treatment

Author keywords

Hot air treatment; Pectinmethylesterase; Persimmon fruit; Polygalacturonase; Ripening

Indexed keywords

DIOSPYROS KAKI; DIOSPYROS VIRGINIANA;

EID: 28644448426     PISSN: 14382377     EISSN: 14382385     Source Type: Journal    
DOI: 10.1007/s00217-005-0156-1     Document Type: Article
Times cited : (68)

References (32)
  • 12
    • 0000486370 scopus 로고
    • Knee M (1972) J Exp Bot 23:184-196
    • (1972) J Exp Bot , vol.23 , pp. 184-196
    • Knee, M.1
  • 15
    • 0000816241 scopus 로고
    • Gross KC (1982) Hort Sci 17(6):933-934
    • (1982) Hort Sci , vol.17 , Issue.6 , pp. 933-934
    • Gross, K.C.1


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.