Influence of β2-adrenoceptor gene polymorphisms on diet-induced thermogenesis

British Journal of Nutrition

Volumn 94, Issue 5, 2005, Pages 647-654

  Oomen, J M ^a   Waijers, P M C M ^b   van Rossum, C ^a   Hoebee, B ^b   Saris, W H M ^a   van Baak, M A ^a  

^a MAASTRICHT UNIVERSITY   (Netherlands)

^b NATIONAL INSTITUTE FOR PUBLIC HEALTH AND THE ENVIRONMENT   (Netherlands)

Author keywords

2 adrenoceptor polymorphisms; Catecholamines; Diet induced thermogenesis

Indexed keywords

BETA 2 ADRENERGIC RECEPTOR; CATECHOLAMINE; FATTY ACID; GLUCOSE; GLYCEROL; INSULIN;

ADRENERGIC SYSTEM; ADULT; ANTHROPOMETRY; ARTICLE; BLOOD SAMPLING; BODY COMPOSITION; BODY MASS; CARBOHYDRATE DIET; CODON; CONTROLLED STUDY; DIETARY INTAKE; DNA POLYMORPHISM; ENERGY EXPENDITURE; ENERGY METABOLISM; FEMALE; GENETIC VARIABILITY; GENOTYPE; HUMAN; HUMAN EXPERIMENT; MALE; MULTIPLE REGRESSION; OBESITY; STATISTICAL ANALYSIS; STATISTICAL SIGNIFICANCE; THERMOGENESIS;

ADIPOSE TISSUE; ADULT; BLOOD GLUCOSE; CATECHOLAMINES; DIET; ENERGY METABOLISM; FATTY ACIDS, NONESTERIFIED; FEMALE; GLYCEROL; HUMANS; INSULIN; MALE; MIDDLE AGED; POLYMORPHISM, GENETIC; RECEPTORS, ADRENERGIC, BETA-2; RESPIRATION; THERMOGENESIS;

EID: 27944458852     PISSN: 00071145     EISSN: 14752662     Source Type: Journal    
DOI: 10.1079/BJN20051516     Document Type: Article

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