The almond milk: A new approach to the management of cow-milk allergy/intolerance in infants

Minerva Pediatrica

Volumn 57, Issue 4, 2005, Pages 173-180

  Salpietro, C D ^a   Gangemi, S ^b   Briuglia, S ^a   Meo, A ^a   Merlino, M V ^a   Muscolino, G ^a   Bisignano, G ^a   Trombetta, D ^a   Saija, A ^a  

^a UNIVERSITY OF MESSINA   (Italy)

^b UNIVERSITY OF MESSINA   (Italy)

Author keywords

Cow milk; Cow milk allergy; Cow milk intolerance; Food allergy

Indexed keywords

CD30 ANTIGEN; IMMUNOGLOBULIN E; MILK PROTEIN; PROTEIN HYDROLYSATE;

ALMOND; ALMOND MILK; ARTICLE; ATOPY; BODY HEIGHT; BODY WEIGHT; CLINICAL ARTICLE; CLINICAL TRIAL; CONTROLLED CLINICAL TRIAL; CONTROLLED STUDY; DIET SUPPLEMENTATION; DISEASE MARKER; FEMALE; GROWTH RATE; HEAD CIRCUMFERENCE; HUMAN; INFANT; MALE; MILK; MILK ALLERGY; MILK INTOLERANCE; OUTCOMES RESEARCH; RANDOMIZED CONTROLLED TRIAL; SAFETY; SOYBEAN; SYMPTOMATOLOGY;

ANIMALS; FEMALE; HUMANS; IMMUNOGLOBULIN E; INFANT; MALE; MILK; MILK HYPERSENSITIVITY; MILK SUBSTITUTES; PRUNUS;

EID: 27844489487     PISSN: 00264946     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

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