Mechanical assessment of effects of grape seed proanthocyanidins extract on tibial bone diaphysis in rats

Journal of Musculoskeletal Neuronal Interactions

Volumn 5, Issue 2, 2005, Pages 162-169

  Yahara, Noritaka ^a   Tofani, I ^a   Maki, K ^a   Kojima, K ^a   Kojima, Y ^a   Kimura, M ^a  

^a KYUSHU DENTAL COLLEGE   (Japan)

Author keywords

Calcium; Dietary therapy; Grape seed proanthocyanidins extract; Rats; Tibial bone diaphysis

Indexed keywords

CALCIUM; PHOSPHORUS; PROANTHOCYANIDIN; ZINC; PLANT EXTRACT;

ANIMAL EXPERIMENT; ANIMAL TISSUE; ARTICLE; BODY WEIGHT; BONE DENSITY; BONE MINERAL; BONE STRENGTH; BONE STRUCTURE; COMPUTER ASSISTED TOMOGRAPHY; CONTROLLED STUDY; CORTICAL BONE; DIAPHYSIS; DIET; GRAPE; MALE; NONHUMAN; OSSIFICATION; PERIOSTEUM; PLANT SEED; QUANTITATIVE DIAGNOSIS; RAT; RAT STRAIN; STATISTICAL ANALYSIS; STRESS STRAIN RELATIONSHIP; TIBIA; ANIMAL; DRUG EFFECT; MECHANICAL STRESS; METABOLISM; PHYSIOLOGY; WISTAR RAT;

ANIMALS; BONE DENSITY; CALCIUM; DIAPHYSES; DIET; MALE; PLANT EXTRACTS; PROANTHOCYANIDINS; RATS; RATS, WISTAR; STRESS, MECHANICAL; TIBIA; VITIS;

EID: 25444491936     PISSN: 11087161     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

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