Volatile compounds and chemical changes in ultrapasteurized milk packaged in polyethylene terephthalate containers

Journal of Food Science

Volumn 70, Issue 6, 2005, Pages c407-c412

  Solano Lopez, Claudia E ^a   Ji, Taehyun ^b   Alvarez, Valente B ^b  

^a NATIONAL INSTITUTE FOR OCCUPATIONAL SAFETY AND HEALTH   (United States)

^b OHIO STATE UNIVERSITY   (United States)

Author keywords

Oxidation; PET; SPME; Ultrapasteurized milk; Volatile compounds

Indexed keywords

EID: 23644441288     PISSN: 00221147     EISSN: None     Source Type: Journal    
DOI: 10.1111/j.1365-2621.2005.tb11438.x     Document Type: Article

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