Change of fruit ingredients in genotypes of Prunus domestica during maturation and storage;Veränderung der fruchtinhaltsstoffe bei genotypen von Prunus domestica während der reifeentwicklung und lagerung

Journal of Applied Botany and Food Quality

Volumn 79, Issue 2, 2005, Pages 100-106

  Kreck, Mirjam ^a   Krüger, Erika ^a,b   Patz, Claus Dieter ^a   Schöpplein, Evelin ^a   Kürbel, Petra ^a   Dietrich, Helmut ^a  

^a Forschungsanstalt Geisenheim   (Germany)

^b Fachgebiet Obstbau ^*  (Germany)

Author keywords

[No Author keywords available]

Indexed keywords

FRUIT; HORTICULTURE; STORAGE;

PRUNUS; PRUNUS DOMESTICA;

EID: 23244446667     PISSN: 16139216     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

References (12)

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