Determination of trace elements in olive oil by ICP-AES and ETA-AAS: A pilot study on the geographical characterization

Microchemical Journal

Volumn 81, Issue 2, 2005, Pages 171-176

  Zeiner, Michaela ^a   Steffan, Ilse ^a   Cindric, Iva Juranovic ^b  

^a UNIVERSITY OF VIENNA   (Austria)

^b UNIVERSITY OF ZAGREB   (Croatia)

Author keywords

Croatia; Geographical characterization; Metal content; Olive oil; Trace elements

Indexed keywords

EID: 23044435392     PISSN: 0026265X     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.microc.2004.12.002     Document Type: Article

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