Caprine αs1-casein polymorphism: Characterisation of A, B, E and F variants by means of various biochemical and molecular techniques

Food Technology and Biotechnology

Volumn 43, Issue 2, 2005, Pages 123-132

  Feligini, Maria ^a   Frati, Silvia ^a   Curik, Vlatka Cubric ^b   Brambilla, Ada ^a   Parma, Pietro ^a   Curik, Ino ^b   Greppi, Gian Franco ^a   Enne, Giuseppe ^a  

^a Istituto Sperimentale Italiano Lazzaro Spallanzani   (Italy)

^b UNIVERSITY OF ZAGREB   (Croatia)

Author keywords

s1 casein; Capra hircus; Electrophoresis; Real time PCR; RP HPLC

Indexed keywords

ΑS1-CASEIN; CAPRA HIRCUS; REAL-TIME PCR; RP-HPLC;

ENZYMES; GENES; LIQUID CHROMATOGRAPHY; MACROMOLECULES; PROTEINS; SEPARATION;

BIOCHEMISTRY;

CAPRA; CAPRA HIRCUS;

EID: 19944403959     PISSN: 13309862     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

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