Evaluation and modification of existing methods for the quantification of exopolysaccharides in milk-based media

Food Research International

Volumn 38, Issue 6, 2005, Pages 605-613

  Goh, Kelvin K T ^a   Haisman, Derek R ^a   Archer, Richard H ^a   Singh, Harjinder ^a  

^a MASSEY UNIVERSITY   (New Zealand)

Author keywords

EPS assay; Exopolysaccharides; Fermented milk; Lactobacillus delbrueckii subsp. bulgaricus; Milk permeate; Protein hydrolysis

Indexed keywords

BIOASSAY; HYDROLYSIS; METHANOL; OPTIMIZATION; PROTEINS; SULFURIC ACID;

EPS ASSAY; MILK; PROTEIN HYDROLYSIS; ROPY CULTURE;

DAIRY PRODUCTS;

LACTOBACILLUS; LACTOBACILLUS DELBRUECKII SUBSP. BULGARICUS;

EID: 17644417518     PISSN: 09639969     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.foodres.2004.11.014     Document Type: Article

References (31)

1. A.S. Andaloussi, H. Talbaoui, R. Marczak, and R. Bonaly Isolation and characterization of exocellular polysaccharides produced by Bifidobacterium longum Applied Microbiology and Biotechnology 43 6 1995 995 1000
2. J. Azeredo, and R. Oliveira A new method for precipitating bacterial exopolysaccharides Biotechnology Techniques 10 5 1996 341 344
3. F. Bouzar, J. Cerning, and M. Desmazeaud Exopolysaccharide production in milk by Lactobacillus delbrueckii subsp. bulgaricus CNRZ 1187 and by two colonial variants Journal of Dairy Science 79 2 1996 205 211
4. J. Cerning Exocellular polysaccharides produced by lactic acid bacteria FEMS Microbiology Reviews 87 1-2 1990 113 130
5. J. Cerning, C. Bouillanne, M. Landon, and M. Desmazeaud Isolation and characterization of exopolysaccharides from slime-forming mesophilic lactic acid bacteria Journal of Dairy Science 75 3 1992 692 699
6. J. Cerning, C.M.G.C. Renard, J.F. Thibault, C. Bouillanne, M. Landon, and M. Desmazeaud Carbon source requirements for exopolysaccharide production by Lactobacillus casei CG11 and partial structure analysis of the polymer Applied and Environmental Microbiology 60 11 1994 3914 3919
7. L. De Vuyst, and B. Degeest Exopolysaccharides from lactic acid bacteria: technological bottlenecks and practical solutions Macromolecular Symposia 140 1999 31 41
8. T. Doco, D. Carcano, P. Ramos, A. Loones, and B. Fournet Rapid isolation and estimation of polysaccharide from fermented skim milk with Streptococcus salivarius subsp. thermophilus by coupled anion exchange and gel-permeation high-performance liquid chromatography Journal of Dairy Research 58 1 1991 147 150
9. M. Dubois, J.K. Gilles, P.A. Hamilton, P.A. Rebers, and F. Smith Colorimetric method for determination of sugars and related substances Analytical Chemistry 28 3 1956 350 356
10. I. Dupont, D. Roy, and G. Lapointe Comparison of exopolysaccharide production by strains of Lactobacillus rhamnosus and Lactobacillus paracasei grown in chemically defined medium and milk Journal of Industrial Microbiology and Biotechnology 24 4 2000 251 255
11. L. Gamar-Nourani, K. Blondeau, and J.M. Simonet Physiological approach to extracellular polysaccharide production by Lactobacillus rhamnosus strain C83 Journal of Applied Microbiology 83 3 1997 281 287
12. L. Gamar-Nourani, K. Blondeau, and J.W. Simonet Influence of culture conditions on exopolysaccharide production by Lactobacillus rhamnosus strain C83 Journal of Applied Microbiology 85 4 1998 664 672
13. F. Gancel, and G. Novel Exopolysaccharide production by Streptococcus salivarius subsp thermophilus cultures. 1. Conditions of production Journal of Dairy Science 77 3 1994 685 688
14. M. Garcia-Garibay, and V.M.E. Marshall Polymer production by Lactobacillus delbrueckii subsp. bulgaricus Journal of Applied Bacteriology 70 4 1991 325 328
15. N. Gorret, J.L. Maubois, M. Ghoul, and J.M. Engasser Exopolysaccharide production by Propionibacterium acidi propionici on milk microfiltrate Journal of Applied Microbiology 90 5 2001 779 787
16. G.J. Grobben, I. Chin-Joe, V.A. Kitzen, I.C. Boels, F. Boer, and J. Sikkema Enhancement of exopolysaccharide production by Lactobacillus delbrueckii subsp. bulgaricus NCFB 2772 with a simplified defined medium Applied and Environmental Microbiology 64 4 1998 1333 1337
17. G.J. Grobben, J. Sikkema, M.R. Smith, and J.A.M. de Bont Production of extracellular polysaccharides by Lactobacillus delbrueckii subsp. bulgaricus NCFB2772 grown in a chemically defined medium Journal of Applied Bacteriology 79 1 1995 103 107
18. M. Gruter, B.R. Leeflang, J. Kuiper, J.P. Kamerling, and J.F.G. Vliegenthart Structural characterisation of the exopolysaccharide produced by Lactobacillus delbrueckii subsp. bulgaricus RR grown in skimmed milk Carbohydrate Research 239 0 1993 209 226
19. S.A. Kimmel, R.F. Roberts, and G.R. Ziegler Optimization of exopolysaccharide production by Lactobacillus delbrueckii subsp bulgaricus RR grown in a semi-defined medium Applied and Environmental Microbiology 64 2 1998 659 664
20. P. Looijesteijn, W.H.M. van Casteren, R. Tuinier, C. Doeswijk-Voragen, and J. Hugenholtz Influence of different substrate limitations on the yield, composition and molecular mass of exopolysaccharides produced by Lactococcus lactis subsp. cremoris in continuous cultures Journal of Applied Microbiology 89 2000 116 122
21. F. Mozzi, S. de Giori Graciela, G. Oliver, and F. de Valdez Graciela Exopolysaccharide production by Lactobacillus casei under controlled pH Biotechnology Letters 18 4 1996 435 439
22. H. Nakajima, S. Toyoda, T. Toba, T. Itoh, T. Mukai, and H. Kitazawa A novel phosphopolysaccharide from slime-forming Lactococcus lactis subsp. cremoris SBT 0495 Journal of Dairy Science 73 6 1990 1472 1477
23. S. Petry, S. Furlan, M.J. Crepeau, J. Cerning, and M. Desmazeaud Factors affecting exocellular polysaccharide production by Lactobacillus delbrueckii subsp. bulgaricus grown in a chemically defined medium Applied and Environmental Microbiology 66 8 2000 3427 3431
24. M. Racine, J. Dumont, C.P. Champagne, and A. Morin Production and characterization of the polysaccharide from Propionibacterium acidi propionici on whey-based media Journal of Applied Bacteriology 71 3 1991 233 238
25. I.H. Smith, and G.W. Pace Recovery of microbial polysaccharides Journal of Chemical Technology and Biotechnology 32 1 1982 119 129
26. T. Toba, H. Uemura, and T. Itoh A new method for the quantitative determination of microbial extracellular polysaccharide production using a disposable ultrafilter membrane unit Letters in Applied Microbiology 14 2 1992 30 32
27. M.I. Torino, M.P. Taranto, and G.F. de Valdez Mixed-Acid Fermentation and polysaccharide production by Lactobacillus helveticus in milk cultures Biotechnology Letters 23 2001 1799 1802
28. T. Urashima, H. Ariga, T. Saito, T. Nakamura, S. Tanaka, and I. Arai Exocellular polysaccharide produced by Streptococcus thermophilus Milchwissenschaft-Milk Science International 54 4 1999 190 193
29. W.H.M. van Casteren, C. Dijkema, H.A. Schols, G. Beldman, and A.G.J. Voragen Characterisation and modification of the exopolysaccharide produced by Lactococcus lactis subsp. cremoris B40 Carbohydrate Polymers 37 2 1998 123 130
30. D.J.C. van den Berg, G.W. Robijn, A.C. Janssen, M.L.F. Giuseppin, R. Vreeker, and J.P. Kamerling Production of a novel extracellular polysaccharide by Lactobacillus sake O-1 and characterization of the polysaccharide Applied and Environmental Microbiology 61 8 1995 2840 2844
31. Z. Yang, E. Huttunen, M. Staaf, G. Widmalm, and H. Tenhu Separation, purification and characterisation of extracellular polysaccharides produced by slime-forming Lactococcus lactis subsp. cremoris strains International Dairy Journal 9 9 1999 631 638