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Analytica Chimica Acta

Volumn 536, Issue 1-2, 2005, Pages 83-90

Analysis of heterocyclic amines in chicken by liquid chromatography with electrochemical detection

(4) Bermudo, E a Ruiz Calero, V a Puignou, L a Galceran, M T a

a UNIVERSITY OF BARCELONA (Spain)

Author keywords

Food; Heterocyclic amines; LC ECD

Indexed keywords

ACETONITRILE; EXTRACTION; LIQUID CHROMATOGRAPHY; PH; PURIFICATION;

CHICKEN; ELECTROCHEMICAL DETECTION (ECD); HETEROCYCLIC AMINES (HA); SOLID PHASE EXTRACTION; SORBENTS;

AMINES;

ACETONITRILE; AMINE; AMMONIUM ACETATE; IMIDAZOLE DERIVATIVE; INDOLE DERIVATIVE; PYRIMIDINE DERIVATIVE; QUINOLINE DERIVATIVE; QUINOXALINE DERIVATIVE; SORBENT;

ACCURACY; ACIDITY; ANIMAL TISSUE; ARTICLE; BEEF CATTLE; BIOASSAY; CHICKEN; CONTROLLED STUDY; ELECTRIC POTENTIAL; ELECTROCHEMICAL DETECTION; FOOD ANALYSIS; LIQUID CHROMATOGRAPHY; NONHUMAN; POLARIZATION; PRIORITY JOURNAL; QUANTITATIVE ANALYSIS; SOLID PHASE EXTRACTION; STANDARDIZATION;

EID: 17144428067 PISSN: 00032670 EISSN: None Source Type: Journal
DOI: 10.1016/j.aca.2004.12.077 Document Type: Article

Times cited : (30)

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