Kinetics of formation of polar heterocyclic amines in a meat model system

Journal of Food Science

Volumn 62, Issue 5, 1997, Pages 911-916

  Arvidsson, P ^a   Van Boekel, M A J S ^b   Skog, K ^a   Jagerstad M ^a  

^a LUND UNIVERSITY   (Sweden)

^b WAGENINGEN UNIVERSITY   (Netherlands)

Author keywords

Formation; Heterocyclic amines; IQx; Kinetics; PhIP

Indexed keywords

BOVINAE;

EID: 0030719852     PISSN: 00221147     EISSN: None     Source Type: Journal    
DOI: 10.1111/j.1365-2621.1997.tb15005.x     Document Type: Article

References (28)

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