SCOPUS 정보 검색 플랫폼

Volumn 216, Issue 6, 2003, Pages 544-548

Authentication analysis of caffeine-containing foods via elemental analysis combustion/pyrolysis isotope ratio mass spectrometry (EA-C/P-IRMS)

Author keywords

Authenticity; Caffeine; Coffee; Guarana; Isotope ratio mass spectrometry (IRMS); Mat ; Stable isotope analysis; Tea

Indexed keywords

COMBUSTION; CONTAMINATION; ISOTOPES; MASS SPECTROMETRY; PURIFICATION; PYROLYSIS;

AUTHENTICITY; CAFFEINE; COFFEE; GUARANA; ISOTOPE RATIO MASS SPECTROMETRY (IRMS); STABLE ISOTOPE ANALYSIS; TEA;

FOOD PRODUCTS;

PAULLINIA CUPANA;

EID: 1542708088 PISSN: 14382377 EISSN: None Source Type: Journal
DOI: 10.1007/s00217-003-0677-4 Document Type: Article

Times cited : (16)

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