Starch paste stickiness is a relevant native starch selection criterion for wet-end paper manufacturing

Starch/Staerke

Volumn 55, Issue 9, 2003, Pages 381-389

  Blennow, Andreas ^a   Bay Smidt, Anne Mette ^b   Leonhardt, Peter ^b   Bandsholm, Ole ^c   Madsen, Marianne H ^d  

^a UNIVERSITY OF COPENHAGEN   (Denmark)

^b Cerestar Applic Ctr Indust S   (Germany)

^c Kartoffelmelscentralen (KMC)   (Denmark)

^d DANISH INSTITUTE OF AGRICULTURAL SCIENCES   (Denmark)

Author keywords

Paste stickiness; Potato starch; Starch granule; Starch phosphorylation; Wet end paper manufacturing

Indexed keywords

CHEMICAL BONDS; FILLERS; GRANULAR MATERIALS; OXIDATION; PAPERMAKING; POLYACRYLATES; SOLUBILITY; VISCOSITY;

GELATINIZATION; MOLECULAR SIZE DISTRIBUTION; STARCH PHOSPHORYLATION; WET-END PAPER MANUFACTURING;

STARCH;

AMYLOPECTIN; FILLERS; GELATIN; GRANULES; PAPER MAKING; PASTING; PHOSPHORYLATION; POTATO STARCH;

SOLANUM TUBEROSUM;

EID: 1542277660     PISSN: 00389056     EISSN: None     Source Type: Journal    
DOI: 10.1002/star.200300169     Document Type: Article

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