Dietary Composition Influences Short-term Endurance Training-Induced Adaptations of Substrate Partitioning during Exercise

International Journal of Sport Nutrition and Exercise Metabolism

Volumn 14, Issue 1, 2004, Pages 38-61

  Jacobs, Kevin A ^a,b   Paul, David R ^a   Geor, Ray J ^a   Hinchcliff, Kenneth W ^a   Sherman, W Michael ^a  

^a OHIO STATE UNIVERSITY   (United States)

^b UNIVERSITY OF CALIFORNIA   (United States)

Author keywords

High carbohydrate diet; High fat diet; Physical exertion; 6,62H glucose

Indexed keywords

GLUCOSE;

ADAPTATION; ADULT; AEROBIC CAPACITY; ARTICLE; CARBOHYDRATE DIET; CLINICAL TRIAL; CONTROLLED CLINICAL TRIAL; CONTROLLED STUDY; DIET; ENDURANCE; ENERGY EXPENDITURE; ENERGY METABOLISM; EXERCISE; GLUCOSE INFUSION; HUMAN; HUMAN EXPERIMENT; LIPID DIET; LIPID OXIDATION; MALE; NORMAL HUMAN; PHYSICAL PERFORMANCE; RANDOMIZED CONTROLLED TRIAL; TRAINING;

EID: 1242298647     PISSN: 1526484X     EISSN: None     Source Type: Journal    
DOI: 10.1123/ijsnem.14.1.38     Document Type: Article

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