Determination of Total Folate in Plant Material by Chemical Conversion into para-Aminobenzoic Acid Followed by High Performance Liquid Chromatography Combined with On-Line Postcolumn Derivatization and Fluorescence Detection

Journal of Agricultural and Food Chemistry

Volumn 51, Issue 27, 2003, Pages 7872-7878

  Zhang, Guo Fang ^a   Maudens, Kristof E ^a   Storozhenko, Sergei ^a   Mortier, Kjell A ^a   Van Der Straeten, Dominique ^a   Lambert, Willy E ^a  

^a GHENT UNIVERSITY   (Belgium)

Author keywords

Fluorescamine; Fluorescence; Folates; High performance liquid chromatography; PABA; Postcolumn reaction

Indexed keywords

4 AMINOBENZOIC ACID; FLUORESCAMINE; FOLIC ACID; GLUTAMIC ACID DERIVATIVE; HYDROCHLORIC ACID; HYDROGEN PEROXIDE; POLYGLUTAMIC ACID;

ARTICLE; CABBAGE; CARROT; CHEMICAL MODIFICATION; CONJUGATION; DERIVATIZATION; FLUORESCENCE ANALYSIS; FLUOROMETRY; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; HYDROLYSIS; NONHUMAN; PHYTOCHEMISTRY; PURIFICATION; RELIABILITY; SENSITIVITY AND SPECIFICITY; SPINACH; TOMATO;

4-AMINOBENZOIC ACID; CHROMATOGRAPHY, HIGH PRESSURE LIQUID; DRUG STABILITY; FLUORESCENT DYES; FOLIC ACID; HYDROGEN PEROXIDE; PLANTS, EDIBLE; SENSITIVITY AND SPECIFICITY; VEGETABLES;

BRASSICA OLERACEA VAR. CAPITATA; DAUCUS CAROTA; LYCOPERSICON ESCULENTUM; SPINACIA OLERACEA;

EID: 0348226969     PISSN: 00218561     EISSN: None     Source Type: Journal    
DOI: 10.1021/jf034808p     Document Type: Article

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