Osmotic response in Lactobacillus casei ATCC 393: Biochemical and biophysical characteristics of membrane

Archives of Biochemistry and Biophysics

Volumn 422, Issue 1, 2004, Pages 61-70

  Machado, M Cecilia ^a   López, Claudia S ^a,c   Heras, Horacio ^b   Rivas, Emilio A ^a  

^a UNIVERSIDAD DE BUENOS AIRES   (Argentina)

^b INSTITUTO DE INVESTIGACIONES BIOQUÍMICAS DE LA PLATA INIBIOLP   (Argentina)

^c OREGON HEALTH AND SCIENCE UNIVERSITY   (United States)

Author keywords

Bile salts; Fluorescent probes; Lactobacillus casei; Lipids; Membranes; Osmotic stress; Permeability

Indexed keywords

11,12 METHYLENEOCTADECANOIC FATTY ACID; BILE SALT; FATTY ACID; FLUORESCENT DYE; SATURATED FATTY ACID; UNCLASSIFIED DRUG; UNSATURATED FATTY ACID;

ARTICLE; BACTERIAL MEMBRANE; BACTERIAL STRAIN; BACTERIUM CULTURE; CELL MEMBRANE FLUIDITY; CELL MEMBRANE PERMEABILITY; CHEMOSENSITIVITY; CONTROLLED STUDY; FLUORESCENCE; HYDROPHOBICITY; LACTOBACILLUS CASEI; LIPID COMPOSITION; LIPID VESICLE; NONHUMAN; OSMOSIS; PRIORITY JOURNAL; PURIFICATION; STATISTICAL SIGNIFICANCE;

LACTOBACILLUS CASEI; LACTOBACILLUS ZEAE;

EID: 0347320637     PISSN: 00039861     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.abb.2003.11.001     Document Type: Article

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