Effect of temperature and salinity stress on growth and lipid composition of Shewanella gelidimarina

Applied and Environmental Microbiology

Volumn 66, Issue 6, 2000, Pages 2422-2429

  Nichols, David S ^a   Olley, June ^a   Garda, Horacio ^b   Brenner, Rodolfo R ^b   McMeekin, Tom A ^a  

^a UNIVERSITY OF TASMANIA   (Australia)

^b INSTITUTO DE INVESTIGACIONES BIOQUÍMICAS DE LA PLATA INIBIOLP   (Argentina)

Author keywords

[No Author keywords available]

Indexed keywords

ICE; SEA WATER; SODIUM CHLORIDE;

GROWTH; LIPID; MICROORGANISM; SALINITY; TEMPERATURE EFFECT;

ANTARCTICA; ARTICLE; BACTERIAL GROWTH; BACTERIUM CULTURE; ECOSYSTEM; NONHUMAN; OSMOTIC STRESS; SHEWANELLA; TEMPERATURE SENSITIVITY;

CULTURE MEDIA; FATTY ACIDS; LIPIDS; LIPOSOMES; SHEWANELLA; SODIUM CHLORIDE; TEMPERATURE;

BACTERIA (MICROORGANISMS); SHEWANELLA; SHEWANELLA GELIDIMARINA;

EID: 0034042036     PISSN: 00992240     EISSN: None     Source Type: Journal    
DOI: 10.1128/AEM.66.6.2422-2429.2000     Document Type: Article

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