Diet-induced variations in fatty acid content and composition of two on-grown stages of Artemia salina

Journal of Applied Phycology

Volumn 15, Issue 6, 2003, Pages 477-483

  Vismara, Rosa ^a   Vestri, Stefano ^a   Barsanti, Laura ^a   Gualtieri, Paolo ^a  

^a CNR Consiglio Nazionale delle Ricerche   (Italy)

Author keywords

Artemia salina; Diet; Dunaliella salina; Euglena gracilis; Fatty acid; Tetraselmis suecica

Indexed keywords

AQUACULTURE; DIET; FATTY ACID;

ALGAE; ANIMALIA; ANOSTRACA; ARTEMIA; ARTEMIA SALINA; CRUSTACEA; DECAPODA (CRUSTACEA); DUNALIELLA; DUNALIELLA SALINA; EUGLENA; EUGLENA GRACILIS; INVERTEBRATA; SALINA; TETRASELMIS; TETRASELMIS SUECICA;

EID: 0346750632     PISSN: 09218971     EISSN: None     Source Type: Journal    
DOI: 10.1023/B:JAPH.0000004323.11424.bb     Document Type: Article

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