Decreased antioxidant enzymes and membrane essential polyunsaturated fatty acids in schizophrenic and bipolar mood disorder patients

Psychiatry Research

Volumn 121, Issue 2, 2003, Pages 109-122

  Ranjekar, Prabhakar K ^a,b   Hinge, Ashwini ^a,b,c   Hegde, Mahabaleshwar V ^a,b   Ghate, Madhav ^d   Kale, Anvita ^a,b,c   Sitasawad, Sandhya ^c   Wagh, Ulhas V ^b,c   Debsikdar, Vijay B ^e   Mahadik, Sahebarao P ^b,f  

^a NATIONAL CHEMICAL LABORATORY   (India)

^b Interactive Research School for Health Affairs Bharati Vidyapeeth   (India)

^c NATIONAL CENTRE FOR CELL SCIENCE   (India)

^d MIMER Medical College   (India)

^e Kripamayee Inst for Mental Health   (India)

^f VETERANS AFFAIRS MEDICAL CENTER   (United States)

Author keywords

Antioxidant enzymes; Bipolar mood disorder; Essential fatty acids; Lipid peroxides; Schizophrenia

Indexed keywords

ANTIOXIDANT; ARACHIDONIC ACID; CATALASE; DOCOSAHEXAENOIC ACID; ENZYME; ESSENTIAL FATTY ACID; GLUTATHIONE PEROXIDASE; ICOSAPENTAENOIC ACID; LINOLEIC ACID; LIPID; MEMBRANE LIPID; POLYUNSATURATED FATTY ACID; SUPEROXIDE DISMUTASE; THIOBARBITURIC ACID REACTIVE SUBSTANCE;

ADULT; ARTICLE; BIPOLAR DISORDER; CLINICAL ARTICLE; CONTROLLED STUDY; ENZYME ASSAY; ETHNIC DIFFERENCE; FATTY ACID ANALYSIS; HUMAN; LIFESTYLE; LIPID PEROXIDATION; MOOD DISORDER; OXIDATIVE STRESS; PRIORITY JOURNAL; QUANTITATIVE ANALYSIS; SCHIZOPHRENIA;

EID: 0344628598     PISSN: 01651781     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0165-1781(03)00220-8     Document Type: Article

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