-
1
-
-
0035261055
-
5 A day fruit and vegetable intervention improves consumption in a low income population
-
Anderson J.V., Bybee D.I., Brown R.M., McLean R.F., Garcia E.M., Breer M.L., Schillo B.A. 5 a day fruit and vegetable intervention improves consumption in a low income population. Journal of The American Dietetic Association. 101:2001;195-202.
-
(2001)
Journal of the American Dietetic Association
, vol.101
, pp. 195-202
-
-
Anderson, J.V.1
Bybee, D.I.2
Brown, R.M.3
Mclean, R.F.4
Garcia, E.M.5
Breer, M.L.6
Schillo, B.A.7
-
2
-
-
0011942280
-
Validity of the self reported food sufficiency status item in the US Department of Agriculture's Food Consumption Surveys
-
V.A. Haldeman.
-
Basiotis P. Validity of the self reported food sufficiency status item in the US Department of Agriculture's Food Consumption Surveys. Haldeman V.A. Proceedings of the 38th Annual Conference of the American Council on Consumer Interests. 1992.
-
(1992)
Proceedings of the 38th Annual Conference of the American Council on Consumer Interests
-
-
Basiotis, P.1
-
3
-
-
0025878763
-
Nutrient intakes of different social-class groups: Results from the Scottish Heart Health Study (SHHS)
-
Bolton-Smith C., Smith W.C., Woodward M., Tunstall-Pedoe H. Nutrient intakes of different social-class groups: Results from the Scottish Heart Health Study (SHHS). British Journal of Nutrition. 65:1991;321-335.
-
(1991)
British Journal of Nutrition
, vol.65
, pp. 321-335
-
-
Bolton-Smith, C.1
Smith, W.C.2
Woodward, M.3
Tunstall-Pedoe, H.4
-
4
-
-
0030776108
-
Social inequality in coronary risk: Central obesity and the metabolic syndrome. Evidence from the Whitehall II study
-
Brunner E.J., Marmot M.G., Nanchahal K., Shipley M.J., Stansfeld S.A., Juneja M., Alberti K.G. Social inequality in coronary risk: Central obesity and the metabolic syndrome. Evidence from the Whitehall II study. Diabetologia. 40:1997;1341-1349.
-
(1997)
Diabetologia
, vol.40
, pp. 1341-1349
-
-
Brunner, E.J.1
Marmot, M.G.2
Nanchahal, K.3
Shipley, M.J.4
Stansfeld, S.A.5
Juneja, M.6
Alberti, K.G.7
-
6
-
-
0029128857
-
Palatability vs. money: Experimental study of a conflict of motivations
-
Cabanac M. Palatability vs. money: Experimental study of a conflict of motivations. Appetite. 25:1995;43-49.
-
(1995)
Appetite
, vol.25
, pp. 43-49
-
-
Cabanac, M.1
-
8
-
-
0033380219
-
Prevalence of physical inactivity and its relation to social class in US adults: Results from the Third National Health and Nutrition Examination Survey, 1988-1994
-
Crespo C.J., Ainsworth B.E., Keteyian S.J., Heath G.W., Smit E. Prevalence of physical inactivity and its relation to social class in US adults: Results from the Third National Health and Nutrition Examination Survey, 1988-1994. Medicine Sciences Sports and Exercise. 31:1999;1821-1827.
-
(1999)
Medicine Sciences Sports and Exercise
, vol.31
, pp. 1821-1827
-
-
Crespo, C.J.1
Ainsworth, B.E.2
Keteyian, S.J.3
Heath, G.W.4
Smit, E.5
-
10
-
-
0036898166
-
A cost constraint alone has adverse effects on food selection and nutrient density: An analysis of human diets by linear programming
-
Darmon N., Ferguson E.L., Briend A. A cost constraint alone has adverse effects on food selection and nutrient density: An analysis of human diets by linear programming. Journal of Nutrition. 132:2002;3764-3771.
-
(2002)
Journal of Nutrition
, vol.132
, pp. 3764-3771
-
-
Darmon, N.1
Ferguson, E.L.2
Briend, A.3
-
11
-
-
0033954374
-
Obesity morbidity and health care costs in France: An analysis of the 1991-1992 Medical Care Household Survey
-
Detournay B., Fagnani F., Phillippo M., Pribil C., Charles M.A., Sermet C., Basdevant A., Eschwege E. Obesity morbidity and health care costs in France: An analysis of the 1991-1992 Medical Care Household Survey. International Journal of Obesity. 24:2000;151-155.
-
(2000)
International Journal of Obesity
, vol.24
, pp. 151-155
-
-
Detournay, B.1
Fagnani, F.2
Phillippo, M.3
Pribil, C.4
Charles, M.A.5
Sermet, C.6
Basdevant, A.7
Eschwege, E.8
-
12
-
-
0032422804
-
Energy density, palatability, and satiety: Implications for weight control
-
Drewnowski A. Energy density, palatability, and satiety: Implications for weight control. Nutrition Review. 56:1998;347-353.
-
(1998)
Nutrition Review
, vol.56
, pp. 347-353
-
-
Drewnowski, A.1
-
13
-
-
0037372899
-
Fat and sugar: An economic analysis
-
Drewnowski A. Fat and sugar: An economic analysis. Journal of Nutrition. 133:2003;838S-840S.
-
(2003)
Journal of Nutrition
, vol.133
-
-
Drewnowski, A.1
-
15
-
-
0030929532
-
Pricing strategy to promote fruit and vegetable purchase in high school cafeterias
-
French S.A., Story M., Jeffery R.W., Snyder P., Eisenberg M., Sidebottom A., Murray D. Pricing strategy to promote fruit and vegetable purchase in high school cafeterias. Journal of The American Dietetic Association. 97:1997;1008-1010.
-
(1997)
Journal of the American Dietetic Association
, vol.97
, pp. 1008-1010
-
-
French, S.A.1
Story, M.2
Jeffery, R.W.3
Snyder, P.4
Eisenberg, M.5
Sidebottom, A.6
Murray, D.7
-
16
-
-
0031697251
-
Why Americans eat what they do: Taste, nutrition, cost, convenience, and weight control concerns as influences on food consumption
-
Glanz K., Basil M., Maibach E., Goldberg J., Snyder D. Why Americans eat what they do: Taste, nutrition, cost, convenience, and weight control concerns as influences on food consumption. Journal of The American Dietetic Association. 98:1998;1118-1126.
-
(1998)
Journal of the American Dietetic Association
, vol.98
, pp. 1118-1126
-
-
Glanz, K.1
Basil, M.2
Maibach, E.3
Goldberg, J.4
Snyder, D.5
-
17
-
-
0027525519
-
Social and economic consequences of overweight in adolescence and young adulthood
-
Gortmaker S.L., Must A., Perrin J.M., Sobol A.M., Dietz W.H. Social and economic consequences of overweight in adolescence and young adulthood. New England Journal of Medicine. 329:1993;1008-1012.
-
(1993)
New England Journal of Medicine
, vol.329
, pp. 1008-1012
-
-
Gortmaker, S.L.1
Must, A.2
Perrin, J.M.3
Sobol, A.M.4
Dietz, W.H.5
-
18
-
-
0026056222
-
Diet and other life-style factors in high and low socio-economic groups (Dutch Nutrition Surveillance System)
-
Hulshof K.F., Lowik M.R., Kok F.J., Wedel M., Brants H.A., Hermus R.J., ten Hoor F. Diet and other life-style factors in high and low socio-economic groups (Dutch Nutrition Surveillance System). European Journal of Clinical Nutrition. 45:1991;441-450.
-
(1991)
European Journal of Clinical Nutrition
, vol.45
, pp. 441-450
-
-
Hulshof, K.F.1
Lowik, M.R.2
Kok, F.J.3
Wedel, M.4
Brants, H.A.5
Hermus, R.J.6
Ten Hoor, F.7
-
19
-
-
0011995227
-
Indice des prix à la consommation
-
Indice des prix à la consommation. Bulletin mensuel de statistique. 12:2000;90-92.
-
(2000)
Bulletin mensuel de statistique
, vol.12
, pp. 90-92
-
-
-
20
-
-
8244223180
-
Socioeconomic determinants of health. The contribution of nutrition to inequalities in health
-
James W.P., Nelson M., Ralph A., Leather S. Socioeconomic determinants of health. The contribution of nutrition to inequalities in health. British Medical Journal. 314:1997;1545-1549.
-
(1997)
British Medical Journal
, vol.314
, pp. 1545-1549
-
-
James, W.P.1
Nelson, M.2
Ralph, A.3
Leather, S.4
-
21
-
-
0032931849
-
Healthy dietary habits in relation to social determinants and lifestyle factors
-
Johansson L., Thelle D.S., Solvoll K., Bjorneboe G.E., Drevon C.A. Healthy dietary habits in relation to social determinants and lifestyle factors. British Journal of Nutrition. 81:1999;211-220.
-
(1999)
British Journal of Nutrition
, vol.81
, pp. 211-220
-
-
Johansson, L.1
Thelle, D.S.2
Solvoll, K.3
Bjorneboe, G.E.4
Drevon, C.A.5
-
22
-
-
0032986730
-
Perceived barriers in trying to eat healthier - Results of a pan-EU consumer attitudinal survey
-
Kearney J.M., McElhone S. Perceived barriers in trying to eat healthier - results of a pan-EU consumer attitudinal survey. British Journal of Nutrition. 81:1999;S133-S137.
-
(1999)
British Journal of Nutrition
, vol.81
-
-
Kearney, J.M.1
Mcelhone, S.2
-
23
-
-
0026627786
-
Differences in dietary intake with smoking, alcohol, and education
-
La Vecchia C., Negri E., Franceschi S., Parazzini F., Decarli A. Differences in dietary intake with smoking, alcohol, and education. Nutrition and Cancer. 17:1992;297-304.
-
(1992)
Nutrition and Cancer
, vol.17
, pp. 297-304
-
-
La Vecchia, C.1
Negri, E.2
Franceschi, S.3
Parazzini, F.4
Decarli, A.5
-
24
-
-
0030794151
-
Influences on food choice perceived to be important by nationally-representative samples of adults in the European Union
-
Lennernas M., Fjellstrom C., Becker W., Giachetti I., Schmitt A., Remaut de Winter A.M., Kearney M. Influences on food choice perceived to be important by nationally-representative samples of adults in the European Union. European Journal of Clinical Nutrition. 51:1997;S8-S15.
-
(1997)
European Journal of Clinical Nutrition
, vol.51
-
-
Lennernas, M.1
Fjellstrom, C.2
Becker, W.3
Giachetti, I.4
Schmitt, A.5
Remaut De Winter, A.M.6
Kearney, M.7
-
25
-
-
0037370016
-
Commentary on the paper of Darmon et al (December 2002)
-
Levitsky D.A., et al. Commentary on the paper of Darmon et al (December 2002). Journal of Nutrition. 133:2003;661-662.
-
(2003)
Journal of Nutrition
, vol.133
, pp. 661-662
-
-
Levitsky, D.A.1
-
27
-
-
0033228585
-
Overeating in America: Association between restaurant food consumption and body fatness in healthy adult men and women ages 19 to 80
-
McCrory M.A., Fuss P.J., Hays N.P., Vinken A.G., Greenberg A.S., Roberts S.B. Overeating in America: Association between restaurant food consumption and body fatness in healthy adult men and women ages 19 to 80. Obesity Research. 7:1999;564-571.
-
(1999)
Obesity Research
, vol.7
, pp. 564-571
-
-
Mccrory, M.A.1
Fuss, P.J.2
Hays, N.P.3
Vinken, A.G.4
Greenberg, A.S.5
Roberts, S.B.6
-
28
-
-
0039621119
-
Lower fat diets for children did not increase food costs
-
Mitchell D.C., Shannon B.M., McKenzie J., Smiciklas-Wright H., Miller B.M., Tershakovec A.M. Lower fat diets for children did not increase food costs. Journal of Nutrition Education. 32:2000;100-103.
-
(2000)
Journal of Nutrition Education
, vol.32
, pp. 100-103
-
-
Mitchell, D.C.1
Shannon, B.M.2
Mckenzie, J.3
Smiciklas-Wright, H.4
Miller, B.M.5
Tershakovec, A.M.6
-
29
-
-
0033931880
-
Educational level, relative body weight, and changes in their association over 10 years: An international perspective from the WHO MONICA Project
-
Molarius A., Seidell J.C., Sans S., Tuomilehto J., Kuulasmaa K. Educational level, relative body weight, and changes in their association over 10 years: An international perspective from the WHO MONICA Project. American Journal of Public Health. 90:2000;1260-1268.
-
(2000)
American Journal of Public Health
, vol.90
, pp. 1260-1268
-
-
Molarius, A.1
Seidell, J.C.2
Sans, S.3
Tuomilehto, J.4
Kuulasmaa, K.5
-
30
-
-
85047696635
-
Ten-year trends of dietary intake in a middle-aged French population: Relationship with educational level
-
Perrin A.E., Simon C., Hedelin G., Arveiler D., Schaffer P., Schlienger J.L. Ten-year trends of dietary intake in a middle-aged French population: Relationship with educational level. European Journal of Clinical Nutrition. 56:2002;393-401.
-
(2002)
European Journal of Clinical Nutrition
, vol.56
, pp. 393-401
-
-
Perrin, A.E.1
Simon, C.2
Hedelin, G.3
Arveiler, D.4
Schaffer, P.5
Schlienger, J.L.6
-
31
-
-
0030858124
-
Health behaviours and socio-economic status in Ontario, Canada
-
Pomerleau J., Pederson L.L., Ostbye T., Speechley M., Speechley K.N. Health behaviours and socio-economic status in Ontario, Canada. European Journal of Epidemiology. 13:1997;613-622.
-
(1997)
European Journal of Epidemiology
, vol.13
, pp. 613-622
-
-
Pomerleau, J.1
Pederson, L.L.2
Ostbye, T.3
Speechley, M.4
Speechley, K.N.5
-
32
-
-
0029914533
-
Energy density and its role in the control of food intake: Evidence from metabolic and community studies
-
Poppitt S.D., Prentice A.M. Energy density and its role in the control of food intake: Evidence from metabolic and community studies. Appetite. 26:1996;153-174.
-
(1996)
Appetite
, vol.26
, pp. 153-174
-
-
Poppitt, S.D.1
Prentice, A.M.2
-
33
-
-
85030945168
-
Dietary intake of a representative sample of the population of Val-de-Marne
-
Preziosi P., Galan P., Granveau C., Deheeger M., Papoz L., Hercberg S. Dietary intake of a representative sample of the population of Val-de-Marne. Revue d'Epidémiologie et de Santé Publique. 39:1991;221-261.
-
(1991)
Revue d'Epidémiologie et de Santé Publique
, vol.39
, pp. 221-261
-
-
Preziosi, P.1
Galan, P.2
Granveau, C.3
Deheeger, M.4
Papoz, L.5
Hercberg, S.6
-
37
-
-
0029849194
-
Modern and healthy[quest ]: Socioeconomic differences in the quality of diet
-
Roos E., Prattala R., Lahelma E., Kleemola P., Pietinen P. Modern and healthy[quest ]: Socioeconomic differences in the quality of diet. European Journal of Clinical Nutrition. 50:1996;753-760.
-
(1996)
European Journal of Clinical Nutrition
, vol.50
, pp. 753-760
-
-
Roos, E.1
Prattala, R.2
Lahelma, E.3
Kleemola, P.4
Pietinen, P.5
-
38
-
-
0344111685
-
Food economics: Insightful and not so arcane
-
E. Senauer, E. Asp, & J. Kinsey. St Paul, Minnesota: Eagan Press
-
Senauer E., Asp E., Kinsey J. Food economics: Insightful and not so arcane. Senauer E., Asp E., Kinsey J. Food trends and the changing consumer. 1998;133-153 Eagan Press, St Paul, Minnesota.
-
(1998)
Food trends and the changing consumer
, pp. 133-153
-
-
Senauer, E.1
Asp, E.2
Kinsey, J.3
-
39
-
-
0026744231
-
Public health implications of dietary differences between social status and occupational category groups
-
Smith A.M., Baghurst K.I. Public health implications of dietary differences between social status and occupational category groups. Journal of Epidemiology and Community Health. 46:1992;409-416.
-
(1992)
Journal of Epidemiology and Community Health
, vol.46
, pp. 409-416
-
-
Smith, A.M.1
Baghurst, K.I.2
-
40
-
-
0033064222
-
Sociodemographic and nutritional determinants of obesity in Belgium
-
Stam-Moraga M.C., Kolanowski J., Dramaix M., De Backer G., Kornitzer M.D. Sociodemographic and nutritional determinants of obesity in Belgium. International Journal of Obesity. 23:1999;S1-S9.
-
(1999)
International Journal of Obesity
, vol.23
-
-
Stam-Moraga, M.C.1
Kolanowski, J.2
Dramaix, M.3
De Backer, G.4
Kornitzer, M.D.5
-
41
-
-
0027445454
-
Cholesterol-lowering diets may increase the food costs for Danish children. A cross-sectional study of food costs for Danish children with and without familial hypercholesterolaemia
-
Stender S., Skovby F., Haraldsdottir J., Andresen G.R., Michaelsen K.F., Nielsen B.S., Ygil K.H. Cholesterol-lowering diets may increase the food costs for Danish children. A cross-sectional study of food costs for Danish children with and without familial hypercholesterolaemia. European Journal of Clinical Nutrition. 47:1993;776-786.
-
(1993)
European Journal of Clinical Nutrition
, vol.47
, pp. 776-786
-
-
Stender, S.1
Skovby, F.2
Haraldsdottir, J.3
Andresen, G.R.4
Michaelsen, K.F.5
Nielsen, B.S.6
Ygil, K.H.7
-
42
-
-
0035033395
-
Energy density, energy intake and weight status in a large free-living sample of Chinese adults: Exploring the underlying roles of fat, protein, carbohydrate, fiber and water intakes
-
Stookey J.D. Energy density, energy intake and weight status in a large free-living sample of Chinese adults: Exploring the underlying roles of fat, protein, carbohydrate, fiber and water intakes. European Journal of Clinical Nutrition. 55:2001;349-359.
-
(2001)
European Journal of Clinical Nutrition
, vol.55
, pp. 349-359
-
-
Stookey, J.D.1
-
45
-
-
26344433013
-
Diet, nutrition and the prevention of excess weight gain and obesity. Report of a joint WHO/FAO expert consultation
-
WHO. Diet, nutrition and the prevention of excess weight gain and obesity. Report of a joint WHO/FAO expert consultation. Technical report series. 916:2003.
-
(2003)
Technical report series
, vol.916
-
-
-
46
-
-
0036152495
-
The contribution of expanding portion sizes to the US obesity epidemic
-
Young L.R., Nestle M. The contribution of expanding portion sizes to the US obesity epidemic. American Journal of Public Health. 92:2002;246-249.
-
(2002)
American Journal of Public Health
, vol.92
, pp. 246-249
-
-
Young, L.R.1
Nestle, M.2
|