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Angewandte Chemie - International Edition

Volumn 42, Issue 38, 2003, Pages 4657-4660

A programmable one-pot oligosaccharide synthesis for diversifying the sugar domains of natural products: A case study of vancomycin

(5) Ritter, Thomas K a Mong, Kwok Kong T a Liu, Haitian a Nakatani, Takuji a Wong, Chi Huey a

a SCRIPPS RESEARCH INSTITUTE (United States)

Author keywords

Antibiotics; Carbohydrates; Glycosylation; Oligosaccharides; Vancomycin

Indexed keywords

DERIVATIVES; SYNTHESIS (CHEMICAL);

NATURAL PRODUCTS;

SUGARS;

GLYCAN; NATURAL PRODUCT; OLIGOSACCHARIDE; SUGAR ACID; VANCOMYCIN; VANCOMYCIN DERIVATIVE;

ANTIMICROBIAL ACTIVITY; ARTICLE; CARBOHYDRATE SYNTHESIS; DRUG SYNTHESIS; ENTEROCOCCUS FAECALIS; GLYCOSYLATION; LABORATORY AUTOMATION; MINIMUM INHIBITORY CONCENTRATION; SYNTHESIS;

ANTI-BACTERIAL AGENTS; BIOLOGICAL PRODUCTS; GLYCOSYLATION; MOLECULAR STRUCTURE; NITROGEN; OLIGOSACCHARIDES; VANCOMYCIN;

EID: 0142087742 PISSN: 14337851 EISSN: None Source Type: Journal
DOI: 10.1002/anie.200351534 Document Type: Article

Times cited : (91)

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