Application of risk management to the production chain of intensively reared fish

Veterinary Research Communications

Volumn 27, Issue SUPPL. 1, 2003, Pages 491-496

  Giuffrida, A ^a  

^a UNIVERSITY OF MESSINA   (Italy)

Author keywords

[No Author keywords available]

Indexed keywords

AEROMONAS; ANIMAL HEALTH; BACTERIUM CONTAMINATION; DECISION MAKING; FISH DISEASE; FOOD HANDLING; FOOD PACKAGING; FOOD SAFETY; FOOD STORAGE; INFORMATION; MONITORING; NONHUMAN; OUTCOMES RESEARCH; PISCICULTURE; PREVALENCE; REVIEW; RISK ASSESSMENT; RISK MANAGEMENT; VIBRIO;

ANIMALS; BACTERIAL INFECTIONS; FISH DISEASES; FISHERIES; FISHES; FOOD HANDLING; HUMANS; RISK MANAGEMENT;

AEROMONAS; ANIMALIA; APOGON BRACHYGRAMMUS; BACTERIA (MICROORGANISMS); VIBRIO;

EID: 0141737686     PISSN: 01657380     EISSN: None     Source Type: Journal    
DOI: 10.1023/B:VERC.0000014206.55098.94     Document Type: Review

References (23)

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