Antioxidant activity of evening primrose phenolics in sunflower and rapeseed oils

European Journal of Lipid Science and Technology

Volumn 105, Issue 8, 2003, Pages 427-435

  Schmidt, Štefan ^a   Niklová, Ivana ^a   Pokorný, Jan ^b   Farkaš, Pavel ^c   Sekretár, Stanislav ^a  

^a SLOVAK UNIVERSITY OF TECHNOLOGY   (Slovakia)

^b INSTITUTE OF CHEMICAL TECHNOLOGY   (Czech Republic)

^c FOOD RESEARCH INSTITUTE   (Slovakia)

Author keywords

Antioxidants; Evening primrose seed; Oenothera biennis; Phenolics; Rapeseed oil; Stability against oxidation; Sunflower oil

Indexed keywords

ACETIC ACID ETHYL ESTER; ALCOHOL; CATECHIN; ESTER DERIVATIVE; GALLIC ACID ETHYL ESTER; GALLIC ACID METHYL ESTER; PHENOL DERIVATIVE; PRIMROSE OIL; PROTOCATECHUIC ACID METHYL ESTER; RAPESEED OIL; SEPHADEX; SUNFLOWER OIL; UNCLASSIFIED DRUG;

ANALYTICAL EQUIPMENT; ANTIOXIDANT ACTIVITY; ARTICLE; COLUMN CHROMATOGRAPHY; FOOD COMPOSITION; GAS CHROMATOGRAPHY; LIPID ANALYSIS; LIPID COMPOSITION; MASS SPECTROMETRY; SEPARATION TECHNIQUE; TEMPERATURE;

HELIANTHUS; OENOTHERA; OENOTHERA BIENNIS; PRIMULA; SINAPIS ARVENSIS;

EID: 0042889255     PISSN: 14387697     EISSN: None     Source Type: Journal    
DOI: 10.1002/ejlt.200300842     Document Type: Article

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