-
1
-
-
0037975829
-
Oxidized LDL and atherosclerosis
-
edited by C. Vigo-Pelfrey, CRC Press, Boca Raton
-
Lang, J.K., and H. Esterbauer, Oxidized LDL and Atherosclerosis, in Membrane Lipid Oxidation, edited by C. Vigo-Pelfrey, CRC Press, Boca Raton, 1990, Vol. 3, pp. 265-282.
-
(1990)
Membrane Lipid Oxidation
, vol.3
, pp. 265-282
-
-
Lang, J.K.1
Esterbauer, H.2
-
2
-
-
0000772397
-
Retention of vitamin E and added retinyl palmitate in selected vegetable oils during deep-fat frying and in fried breaded products
-
Simonne, A.H, and R.R. Eitenmiller, Retention of Vitamin E and Added Retinyl Palmitate in Selected Vegetable Oils During Deep-Fat Frying and in Fried Breaded Products, J. Agric. Food Chem. 46:5273-5277 (1998).
-
(1998)
J. Agric. Food Chem.
, vol.46
, pp. 5273-5277
-
-
Simonne, A.H.1
Eitenmiller, R.R.2
-
3
-
-
0000067414
-
Determination of tocopherols and tocotrienols by HPLC
-
Balz, M.K., E. Schulte, and H.P. Thier, Determination of Tocopherols and Tocotrienols by HPLC, Fat Sci. Technol. 94:209-213 (1992).
-
(1992)
Fat Sci. Technol.
, vol.94
, pp. 209-213
-
-
Balz, M.K.1
Schulte, E.2
Thier, H.P.3
-
4
-
-
0027885290
-
Improved high-performance liquid chromatography of vitamin E vitamers on normal phase columns
-
Shin, T.S., and J.S. Godber, Improved High-Performance Liquid Chromatography of Vitamin E Vitamers on Normal Phase Columns, J. Am. Oil Chem. Soc. 70:1289-1291 (1993).
-
(1993)
J. Am. Oil Chem. Soc.
, vol.70
, pp. 1289-1291
-
-
Shin, T.S.1
Godber, J.S.2
-
5
-
-
84988073700
-
Analysis of tocopherols in margarine by on-line HPLC-HRGC coupling
-
Micali, G., F. Lanuzza, and P. Curro, Analysis of Tocopherols in Margarine by On-line HPLC-HRGC Coupling, J. High Resolut. Chromatogr. 16:536-538 (1993).
-
(1993)
J. High Resolut. Chromatogr.
, vol.16
, pp. 536-538
-
-
Micali, G.1
Lanuzza, F.2
Curro, P.3
-
6
-
-
0028479832
-
Analysis of tocopherols in vegetable oils by high-performance liquid chromatography: Comparison of fluorescence and evaporative light-scattering detection
-
Chase, G.W., Jr., C.C. Akoh, and R.R. Eitenmiller, Analysis of Tocopherols in Vegetable Oils by High-Performance Liquid Chromatography: Comparison of Fluorescence and Evaporative Light-Scattering Detection, J. Am. Oil Chem. Soc. 71:877-880 (1994).
-
(1994)
J. Am. Oil Chem. Soc.
, vol.71
, pp. 877-880
-
-
Chase G.W., Jr.1
Akoh, C.C.2
Eitenmiller, R.R.3
-
7
-
-
0028539958
-
Separation of vitamin E and γ-oryzanols from rice bran by normal-phase chromatography
-
Diack, M., and M. Saska, Separation of Vitamin E and γ-Oryzanols from Rice Bran by Normal-Phase Chromatography, Ibid. 71:1211-1217 (1994).
-
(1994)
J. Am. Oil Chem. Soc.
, vol.71
, pp. 1211-1217
-
-
Diack, M.1
Saska, M.2
-
8
-
-
0028147236
-
Isolation of four tocopherols and four tocotrienols from a variety of natural sources by semi-preparative high-performance liquid chromatography
-
Shin, T.S., and J.S. Godber, Isolation of Four Tocopherols and Four Tocotrienols from a Variety of Natural Sources by Semi-preparative High-Performance Liquid Chromatography, J. Chromatogr. 678:49-58 (1994).
-
(1994)
J. Chromatogr.
, vol.678
, pp. 49-58
-
-
Shin, T.S.1
Godber, J.S.2
-
9
-
-
51249166031
-
Assessment of olive oil adulteration by reversed-phase high-performance liquid chromatography/amperometric detection of tocopherols and tocotrienols
-
Dionisi, F., J. Prodolliet, and E. Tagliaferri, Assessment of Olive Oil Adulteration by Reversed-Phase High-Performance Liquid Chromatography/Amperometric Detection of Tocopherols and Tocotrienols, J. Am. Oil Chem. Soc. 72:1505-1511 (1995).
-
(1995)
J. Am. Oil Chem. Soc.
, vol.72
, pp. 1505-1511
-
-
Dionisi, F.1
Prodolliet, J.2
Tagliaferri, E.3
-
10
-
-
0030144452
-
Effect of genetic modification on the content and composition of bioactive constituents in soybean oil
-
Mounts, T.L., S.L. Abidi, and K.A. Rennick, Effect of Genetic Modification on the Content and Composition of Bioactive Constituents in Soybean Oil, Ibid. 73:581-586 (1996).
-
(1996)
J. Am. Oil Chem. Soc.
, vol.73
, pp. 581-586
-
-
Mounts, T.L.1
Abidi, S.L.2
Rennick, K.A.3
-
11
-
-
0033106635
-
Effect of genetic modification on the distribution of minor constituents in canola oil
-
Abidi, S.L., G.R. List, and K.A. Rennick, Effect of Genetic Modification on the Distribution of Minor Constituents in Canola Oil, Ibid. 76:463-467 (1999).
-
(1999)
J. Am. Oil Chem. Soc.
, vol.76
, pp. 463-467
-
-
Abidi, S.L.1
List, G.R.2
Rennick, K.A.3
-
12
-
-
0034625512
-
Chromatographic analysis of tocol-derived lipid antioxidants
-
Abidi, S.L., Chromatographic Analysis of Tocol-Derived Lipid Antioxidants, J. Chromatogr. A 881:197-216 (2000).
-
(2000)
J. Chromatogr. A
, vol.881
, pp. 197-216
-
-
Abidi, S.L.1
-
13
-
-
0024318969
-
Separation of tocopherol and tocotrienol isomers using normal- and reversed-phase liquid chromatography
-
Tan, B., and L. Brzuskiewicz, Separation of Tocopherol and Tocotrienol Isomers Using Normal- and Reversed-Phase Liquid Chromatography, Anal. Biochem. 180:368-373 (1989).
-
(1989)
Anal. Biochem.
, vol.180
, pp. 368-373
-
-
Tan, B.1
Brzuskiewicz, L.2
-
14
-
-
0022731580
-
Linking low-dispersion liquid chromatography with diode-array detection for the sensitive and selective determination of vitamins A, D, and E
-
Mulholland, M., Linking Low-Dispersion Liquid Chromatography with Diode-Array Detection for the Sensitive and Selective Determination of Vitamins A, D, and E, Analyst 111:601-604 (1986).
-
(1986)
Analyst
, vol.111
, pp. 601-604
-
-
Mulholland, M.1
-
15
-
-
0027559892
-
Identification and quantitation of γ-oryzanol components and simultaneous assessment of tocols in rice bran oils
-
Rogers, E.J., S.M. Rice, R.J. Nicolosi, D.R. Carpenter, C.A. McClelland, and L.J. Romanczyk, Identification and Quantitation of γ-Oryzanol Components and Simultaneous Assessment of Tocols in Rice Bran Oils, J. Am. Oil Chem. Soc. 70:301-307 (1993).
-
(1993)
J. Am. Oil Chem. Soc.
, vol.70
, pp. 301-307
-
-
Rogers, E.J.1
Rice, S.M.2
Nicolosi, R.J.3
Carpenter, D.R.4
McClelland, C.A.5
Romanczyk, L.J.6
-
16
-
-
0035386946
-
Molecular-weight distributions of degradation products in selected frying oils
-
Abidi, S.L., and K. Warner, Molecular-Weight Distributions of Degradation Products in Selected Frying Oils, Ibid. 78:763-769 (2001).
-
(2001)
J. Am. Oil Chem. Soc.
, vol.78
, pp. 763-769
-
-
Abidi, S.L.1
Warner, K.2
-
17
-
-
0034625757
-
Simultaneous determination of α-tocopherol and β-carotene in olive oil by reversed-phase high-performance liquid chromatography
-
Gimeno, E., E. Calero, A.I. Castellote, R.M. Lamuela-Raventos, M.C. de la Torre, and M.C. Lopez-Sabater, Simultaneous Determination of α-Tocopherol and β-Carotene in Olive Oil by Reversed-Phase High-Performance Liquid Chromatography, J. Chromatogr. A 881:255-259 (2000).
-
(2000)
J. Chromatogr. A
, vol.881
, pp. 255-259
-
-
Gimeno, E.1
Calero, E.2
Castellote, A.I.3
Lamuela-Raventos, R.M.4
De la Torre, M.C.5
Lopez-Sabater, M.C.6
-
18
-
-
0028022066
-
Reversed-phase high-performance liquid chromatographic method using a pentafluorophenyl bonded phase for the analysis of tocopherols
-
Richheimer, S.L., M.C. Kent, and M.W. Bernart, Reversed-Phase High-Performance Liquid Chromatographic Method Using a Pentafluorophenyl Bonded Phase for the Analysis of Tocopherols, Ibid. 677:75-80 (1994).
-
(1994)
J. Chromatogr. A
, vol.677
, pp. 75-80
-
-
Richheimer, S.L.1
Kent, M.C.2
Bernart, M.W.3
-
19
-
-
0037040626
-
Elution behavior of unsaponifiable lipids with various capillary electrochromatographic stationary phases
-
Abidi, S.L., S. Thiam, and I.M. Warner, Elution Behavior of Unsaponifiable Lipids with Various Capillary Electrochromatographic Stationary Phases, Ibid. 949:195-207 (2002).
-
(2002)
J. Chromatogr. A
, vol.949
, pp. 195-207
-
-
Abidi, S.L.1
Thiam, S.2
Warner, I.M.3
-
20
-
-
0030769607
-
Cardenolide analysis of cold-pressed milkweed oil
-
Harry-O'Kuru, R.E., and T.P. Abbott, Cardenolide Analysis of Cold-Pressed Milkweed Oil, Ind. Crops Prod. 7:53-58 (1997).
-
(1997)
Ind. Crops Prod.
, vol.7
, pp. 53-58
-
-
Harry-O'Kuru, R.E.1
Abbott, T.P.2
|